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Pastry Cook
Safta
3330 Brighton Blvd, Denver, CO, USA
Safta hiring Pastry Cook in Denver, CO

Safta hiring Pastry Cook in Denver, CO

SaftaMore Info

Full Time • Hourly ($16.25 - $19.00) plus tips
Expired: Jul 3, 2022

Sorry, this job expired on Jul 3, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Safta Restaurant is looking for a full-time production/pastry cook. We are looking to fill AM positions with weekend availability. 

We offer a very competitive wage, paid time off, medical, dental, and vision benefits, daily meals, discounts at the restaurant, and have positions for both part and full-time.  We are also willing to train the right candidate if you have limited experience.  

Our production/pastry cooks are responsible for our recipe prep, this is a position for someone with good knowledge of techniques and recipes including but not limited to; dessert production, savory pastry production and bread (pita). Our kitchen relies on this position for most of the batches and recipes that make Safta the restaurant that it is.  This is a great stepping stone to a chef position as you would be responsible for daily pars/prep lists, meat and fish fabrication, and is a great way to learn a large variety of recipes and flavors.

We strive to promote from within and are looking for people who would like to learn and grow with us.  

Please submit a resume through Culinary Agents or stop by Safta any day between 1-4pm to fill out an application.


Compensation Details

Compensation: Hourly ($16.25 - $19.00) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts, Wellness Program


Required Skills

Baking Bread

Plating and Presentation

Pastry Making

Team Development and Training

Time Management

View Job Description

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