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Pasta Cook
Quality Italian
57 West 57th Street, New York, NY, United States
Quality Italian hiring Pasta Cook in New York, NY

Quality Italian hiring Pasta Cook in New York, NY

Quality ItalianMore Info

Full Time • Hourly ($19.00 - $22.00)
Expired: Jul 2, 2022

Sorry, this job expired on Jul 2, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
 Quality Italian, from the Quality Branded group, is seeking Experienced Pasta and Line Cooks.
 
All levels of experience are encouraged to apply. Experienced cooks with their NYC DOH Certificate are eligible for the top rate of pay.

• At least 2 years of line cook and high volume restaurant experience required
• Must have flexible availability (i.e PM, weekends, and holidays)
• High volume Italian experience a plus
• Ability to speak Spanish a plus 
• Positive attitude and willingness to learn a must!

---------
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Park Avenue (Autumn, Winter, Spring, Summer), Quality Eats, Quality Bistro, and Don Angie.

 Our great perks and benefits include:

  • A robust medical plan with a significant employer contribution for full-time employees
  • Supplementary benefits including Dental, Vision, Life, and Transit benefits
  • 401(k) with Company Match
  • Paid Time Off 
  • "Quality Life" ‑ charity opportunities, employee contests, and other fun group events. 
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.

Compensation Details

Compensation: Hourly ($19.00 - $22.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Advanced Knife Skills

Basic Knife Skills

Dressing Making

Family Meal Preparation

Fish Cookery

Food Safety Knowledge

Frying

Grilling

Meat Cookery

300+ Covers Per Night

Pasta Cooking

Sauteing

Prepping Ingredients

Vegetable Cookery

Read more


View Job Description

Open Jobs From Quality Italian


Floor Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience

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Steakhouse, Italian

Fine Dining

Part of Quality Branded

(212) 390-1111

Quality Italian presents a menu of modern day adaptations of traditional Italian‑American steakhouse fare.

Open Jobs From Quality Italian
Floor Manager