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Line Cook
The Racquet Club of Chicago
1365 North Dearborn Parkway, Chicago, IL
The Racquet Club of Chicago hiring Line Cook in Chicago, IL

The Racquet Club of Chicago hiring Line Cook in Chicago, IL

The Racquet Club of ChicagoMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 23, 2022

Sorry, this job expired on Jun 23, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Who we are:

The Racquet Club of Chicago is a private social club and athletic club within the Gold Coast Historic District. This classical revival building was designed by architect Andrew Rebori, constructed in 1922. It is a contributing structure within the National Register Gold Coast Historic District. With 7 private event spaces, and 300+ seats available to our membership this historic private social and athletic club provides an ever-changing environment to its members surrounded by walls rooted in Chicago history. 

Who you are: 

We are now hiring a Line Cook to join our team - As a critical member of the culinary team, a successful Line Cook will prioritize positivity, passion, and flexibility. You will also have previous experience working in a collaborative and food forward environment, and will support the Executive Chef as needed.

Qualified individuals should possess a strong attention to detail and cleanliness. This team member must have the ability to perform essential job functions under pressure, while maintain professionalism when working under stress. Banquet/Events experience is preffered.

What you can expect:

  • Produce consistent, quality dishes in a fast-paced environment.
  • Manage your station each day including cleaning and stocking by the start of each shift
  • Positive influence to the team and work well under pressure while also providing a welcoming work environment that increases staff morale.
  • Ability to multitask watch wastage, cooking temps and quality to reduce additional cost.
  • Complete shift work, as assigned, timely, and thoroughly in accordance with department standards
  • Assist with inventory to support the kitchen operating at a sustainable food cost.
  • Manage and maintain proper storing temperatures in accordance to DOH regulations

If you feel you meet the above requirements, please respond with a copy of your resume and a cover letter detailing why you would be a great addition to our team. We look forward to meeting with you. 

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance


Required Skills

Advanced Knife Skills

Charcuterie and Cheese Board Arrangement

Dressing Making

Food Safety Knowledge

Safety Procedures Knowledge

Family Meal Preparation

Fish Butchery

Fish Cookery

Food Handler Certificate

Basic Knife Skills

Grilling

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Pasta Cooking

Properly Portioning Ingredients

Sauteing

Prepping Ingredients

Vegetable Cookery

Food Prep

Communication

Teamwork

Lift 50 Lbs

Banquet Cooking

Cooking for Events

Read more

View Job Description

Open Jobs From The Racquet Club of Chicago


Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Private / Social Club, Non-Profit, Limited-Service Hotel

The Racquet Club of Chicago is a private social club and athletic club within the Gold Coast Historic District. The classical revival building was designed by architect Andrew Rebori, constructed in 1923. It is a contributing structure within the National Register Gold Coast Historic District and is celebrating its 100th year as of 2022.

Line Cook