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Sushi Chef
Kappo Masa
976 Madison Ave, New York, NY 10075, United States
Kappo Masa hiring Sushi Chef in New York, NY

Kappo Masa hiring Sushi Chef in New York, NY

Kappo MasaMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 21, 2022

Sorry, this job expired on Jun 21, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Kappo Masa is seeking an experienced full-time Sushi Chef

Requirements:

*2 years minimum of New York City restaurant experience

*Must have prior sushi experience  

*Must have knowledge of Japanese cooking techniques and traditional ingredients

*Able to maintain great attention to detail in a fast-paced environment

*Work station must remain clean at all times

*This individual must be consistent under pressure

*Can-do, positive attitude

*Must be able to communicate with the team in an efficient and effective manner

*New York City Food Handler’s Certification a plus

Kappo Masa offers excellent benefits for all staff including weekly incentive bonus, health, dental and vision benefits, 401k and PTO during your first year of employment.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts


Required Skills

Advanced Knife Skills

Food Safety Knowledge

Safety Procedures Knowledge

Kitchen Equipment Maintenance

Fish Butchery

Food Handler Certificate

Cleaning / Sanitation

Meat Butchery

Sushi Making

Read more

View Job Description

Open Jobs From Kappo Masa


Bartender
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Japanese, Sushi

Fine Dining

1 Employee Recommendation

Part of Chef Masa

Legendary chef Masayoshi Takayama, known as Masa, and art dealer Larry Gagosian developed a friendship more than 30 years ago in Los Angeles when Gagosian frequented Masa's renowned restaurant, Ginza Sushi-ko. Kappo Masa is a realization of their desire to collaborate creatively and to offer a sophisticated dining experience with a contemporary perspective on traditional Japanese ingredients and materials.

Open Jobs From Kappo Masa
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