An award-winning downtown Boston restaurant is hiring a line cook. 
We provide a space where a driven and humble cook can hone fine-dining skills serving a limited number of guests per night to maximize a hospitality-driven experience, where expectations are high. Ideal candidates will be interested in fine-dining cuisine, traditional technique, Asian flavors and a focus on the guest's experience. There are opportunities to learn necessary resume-building skills and work with rare and unique ingredients. 
Please apply with resume. One year of professional cooking will be required.