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Line Cook
Union
2202 North California Avenue, Chicago, IL
Union hiring Line Cook in Chicago, IL

Union hiring Line Cook in Chicago, IL

UnionMore Info

Full Time • Hourly ($19.00 - $21.00)
Expired: Jun 20, 2022

Sorry, this job expired on Jun 20, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Union is a 70 seat New American restaurant in Logan Square. Union features 24 rotating local draft beers, over 200 whiskeys, and a Modern American approach to food. This is the second concept from Meadowlark Hospitality, and sister restaurant to Lardon, a Midwestern Salumeria in Logan Square.
We're looking for career minded culinary professionals who seek to expand their repertoire in our unique concept's setting. Our work day encompasses quite a few meal periods. We have a coffee shop, salumeria, cocktail bar and full service restaurant occupying the same building being serviced from the same kitchen. From garde manger to pm prep to lead line cook, we are looking for a broad range of positions and skill sets.
Please respond here on Culinary Agents with a resume and a list of refernces available.
Job rsponsibilities include:
Maintaining accurate cook temperatures of all associated proteins
Operation and maintenance of wood fired grill 
Daily set up and break down of work station
Stocking of station
Preperation of garnish
Station inventory management
Proper communication of station needs
Maintenence of par levels as it relates to your station
Knowledge of sanitation practices in line with City of Chicago Health Code
Valid Food Handlers Card
Covid-19 Vaccination Card Required
















Compensation Details

Compensation: Hourly ($19.00 - $21.00)

Benefits & Perks: Health Insurance, Dining Discounts


Required Skills

Grilling

Basic Knife Skills

Meat Cookery

Food Safety Knowledge

Fish Cookery

200 Covers Per Night

ServSafe Certification

Attention to Detail

Teamwork

Wood Fire Cooking

Butchery

Can Stand For Long Periods of Time

Cleaning / Sanitation

Frying

Sauteing

Culinary Skills

Motivated

Multitasking

Punctuality

Can Lift 50+ Lbs

Communication

Critical Thinking

Customer Service

Expediting

Kitchen Equipment Use

Positive Attitude

Quality Control

Safety Procedures Knowledge

Adaptability

Following Recipes

Learning

Mobility

Plating and Presentation

Prepping Food

Prioritization

Problem Solving

Professionalism

Station Setup / Breakdown

Read more

View Job Description

Open Jobs From Union


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Line Cook
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New American

Bar / Lounge, Gastro Pub

Recently opened in Logan Square, Union is a community-centric love letter to the pride and joy of Midwest: beer and food. Adding to the diverse lineup of outstanding bars and restaurants in Logan Square, this uniquely Chicago concept pays homage to one of the world’s best cities for beer. Showcasing everything from funky sours to dark Czech lagers and classic pilsners by an eclectic array of breweries from both Chicago and the Midwest on its 24 rotating taps. The beer program is complemented by Chef Chris Thompson’s New American cuisine by way of seasonally focused, shareable plates for any occasion. Union's spirits list boasts over 200 bottles of whiskey, as well as classic brown liquor-based cocktails, and domestically sourced biodynamic and organic wines.

This is the second concept from Meadowlark Hospitality, and sister restaurant to Lardon, a Midwestern Salumeria in Logan Square.

Open Jobs From Union
Food RunnerBarbackLine Cook