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Le Zoo hiring Restaurant Manager in Bal Harbour, FL

Le ZooMore Info

Full Time • Salary (Based on Experience)
Expired: Jun 19, 2022

Sorry, this job expired on Jun 19, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Affiliated with STARR RestaurantsLe Zoo is an energetic celebration of French Mediterranean cooking set in Maimi’s luxe Bal Harbour Shops. Le Zoo captures the common ground between French elegance and effortless South Florida sophistication. The space is a special place where gilded Old World decor plays alongside tropical planters and lush palm trees. But style is just one part of the equation. The food, drawing inspiration from the beloved sidewalk cafes of Paris and the shores of St. Tropez alike, is built around French cheese, elegant fruits de mer and crowd-pleasing bistro classics, a culinary approach rooted in tradition. Whether you’re relaxing in the quaint interior salon or dining al fresco on the lush palm tree-covered patio, Le Zoo brings out the Francophile in all of us.

We are seeking a passionate lead-by-example Restaurant Manager who knows how to train, mentor, and lead a top-notch team to deliver a memorable experience to all of our guests.

We Offer: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. A competitive compensation package, quarterly bonus program, paid vacation, dining discounts, comprehensive benefits coverage, and more!

The ideal candidates will have:

  • 2+ years of restaurant management experience in a well-rated restaurant
  • A true love and appreciation for French cuisine
  • Experience hiring, training and mentoring a diverse team of hourly staff
  • Basic computer and account knowledge including: Word, Excel, scheduling software, Open Table, Onboarding, & HR systems
  • Strong food and wine knowledge with an eagerness to teach others
  • Ability to lead by example to drive the success of the team and restaurant

Le Zoo is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Potential Bonuses, Dining Discounts, Wellness Program


Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Beer Knowledge

Budgeting

Business Management Knowledge

Wine Service

Coffee Knowledge

Conflict Resolution

Cocktail Making

Customer Service

Fine Dining Service

High Volume Service

Finance Degree

Food and Beverage Pairing Knowledge

Food Preparation Methods

Food Safety Knowledge

Glassware Knowledge

Hospitality Management Degree

Office Suite Software

POS Systems

Payroll Management

Financial Management

Ordering / Purchasing

Recruiting

Reservation Management Platforms

Spirits Knowledge

Team Development and Training

Staff Management of up to 20

Staff Management of up to 75

Scheduling

Winemaking Knowledge

Wine Knowledge

Read more


View Job Description

Open Jobs From Le Zoo


Pastry Chef de Partie
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Host
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Mediterranean

Casual Dining

Part of STARR Restaurants

This stylish 200-seat French bistro transports diners to the beloved cafés of Paris and the shores of St. Tropez, whether you’re relaxing in the quaint interior salon or dining al fresco on the lush palm tree-covered patio. The enticing menu, curated by renowned chef Julian Baker, features classic bistro fare like steak frites and trout amandine, inspired plats du jour, and an array of dishes celebrating the bright, fresh flavors of the Mediterranean.

A thoughtfully curated wine and champagne list and classic cocktails perfectly complement the cuisine, lending to an environment perfect for romantic dinners or lively group gatherings alike.

Open Jobs From Le Zoo
Pastry Chef de PartieLine CookHost