Click your avatar to access saved jobs and applications
Join Our Team
We invite you to apply to join our leadership team at the Four Seasons Hotel Chicago team as Mixologist and Bar Leader.
Our property is a vibrant hub of culture, style and energy and includes our newly transformed restaurant which embodies iconic luxury boldly reimagined to capture the essence of Chicago through inspired food, drink, art and music. Four Seasons Hotel Chicago has received the Forbes Travel Guide Five-Star award for 22 consecutive years and is honored to be ranked as one of TripAdvisor’s Top 25 Luxury Hotels in the United States. We offer 345 elegant guest rooms and suites and a luxury spa.
We are located steps away from the famed Magnificent Mile, glamorous North Michigan Avenue shopping center and minutes from the city’s business and financial center.
Chicago's first restaurant with James Beard award-winning Chef Jonathon Sawyer, Adorn, features globally inspired cuisine starring the bounty of the Midwest. Adorn Bar showcases craft cocktails and a wine list that sparks conversation, all with a lively, convivial vibe beckoning to be discovered. We are proud to have been recently named to Chicago’s 2022 Michelin Guide, amongst other noteworthy recognitions.
Our Open Opportunity
The Mixologist is an essential member of the Food and Beverage leadership team which is dedicated to providing quality and service to our guests.
We are looking for exceptionally creative individuals who possess a high level of attention to detail and a strong work ethic. The ability to multitask and prioritize is also essential for this position.
The Mixologist is responsible for the ideation and creation of a curated craft cocktail list, ensuring that our guests' experience meets and exceeds our service standards, and maintaining an appropriate beverage cost through managing inventory while ensuring proper procedure is being used behind our bar.
Mixologist will have the unique and exciting opportunity to represent and promote Adorn Bar to key stakeholders and media through Four Seasons events, social media and press opportunities (print and broadcast).
Successful candidates will be a willing team player, passionate about elevated food and beverage and willing to accept assignments on a need basis, in order to promote teamwork. Preferred Qualifications and Skills
Compensation: Hourly (Based on Experience) plus tips
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Commuter Benefits, Dining Discounts, Wellness Program