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Sous Chef
Bari - Los Angeles
8422 West 3rd Street, Los Angeles, CA
Bari - Los Angeles hiring Sous Chef in Los Angeles, CA

Bari - Los Angeles hiring Sous Chef in Los Angeles, CA

Bari - Los AngelesMore Info

Full Time • Salary (Based on Experience)
Expired: Jun 19, 2022

Sorry, this job expired on Jun 19, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Inspired by the chic farmhouses of Southern Italy, Bari provides a breezy and welcoming bar and fireplace lounge for guests to sample seasonal cocktails, European wines, and an extensive selection of grilled meats, vegetables, and pastas from Antico Nuovo chef Chad Colby. Join us daily from “Aperitivo” hour through late night for great music, casual service, and a rotating menu of small plates.

https://www.bari.la/

About You:

We are looking for a Sous Chef that shares our passion for authentic food made at the highest level. This role is for you if……

You love to be hands on, working the line and honing your cooking skills Take direction well and can work in a tight knit team that pushes to be better Love to learn about ingredients and treat them with care while teaching others Understand that without proper scheduling and inventory we can’t do the things we love more (cooking) Have a problem solving attitude and want to be the solution Inspire others to be their best each day and guide them to grow

Requirements:

  • +3 years experience as a Sous, KM, or comparable leadership role
  • Must come from the fine dining or upscale dining background
  • Some knowledge of Italian food and product is preferred
  • Proof of vaccination required
  • Serve Safe certification
  • Open availability for holidays and weekends

Please reply here with a resume. We are looking to make an immediate hire.


Compensation Details

Compensation: Salary (Based on Experience)


Required Skills

Kitchen Management

Sous Chef


View Job Description

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Italian

Upscale Casual, Fine Dining

Bari, a nod to Puglia’s urban capital and largest port, is a new bar and restaurant located on West 3rd Street in Los Angeles. Taking design cues from the masserias (farmhouse villas) of the region, the stone and archway-filled space provides a laid back atmosphere for guests to sample creative cocktails and an extensive selection of true-to-the-region pastas, grilled fish, and skewered meats from respected chef Chad Colby.

Open Jobs From Bari - Los Angeles
BartenderDishwasherLine CookSee all open jobs (9)