Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
Brennan's
417 Royal St, New Orleans, LA 70130
Brennan's hiring Line Cook in New Orleans, LA

Brennan's hiring Line Cook in New Orleans, LA

Brennan'sMore Info

Full/Part Time • Hourly ($15.00 - $25.00)
Expired: Jun 16, 2022

Sorry, this job expired on Jun 16, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Experienced Line Cook

Brennan’s seeks an experienced and passionate line cook to join our award-winning culinary team. Brennan’s is one of the most celebrated restaurants in the United States – named a Top-5 Finalist for "Outstanding Restaurant" by the James Beard Foundation 2022 and a 2022 "Grand Award Winner" by the Wine Spectator.

Our chefs source and purchase the best local and regional ingredients to prepare and serve menus rooted in Creole tradition with contemporary influences.

About You:

You’re a team player who takes pride in serving food with integrity. You exercise both a successful work ethic and agility in a fast-paced kitchen. You know what it means to work hard and earn your stripes, and you enjoy doing it. You want to learn and grow with opportunity for advancement.

Pay and Benefits:

  • Flexible Schedule
  • Hourly rates from $15/hr to $25/hr , based on experience
  • Generous Paid Time Off
  • Medical, Dental & Vision Insurance
  • 401-K
  • Free Shift Meals + employee discount at all Ralph Brennan Restaurants
  • Excellent opportunities for career growth

About the Job

Line Cooks are responsible for preparing and finishing all hot and cold foods. You will execute contemporary, seasonal Creole cuisine with enthusiasm, precision and detail. While crafting our staple and seasonal menu items with precision, you will also work alongside our chefs on a number of different formats and events. As our menu grows and evolves, so will your knife and cooking techniques. Tasked with mastering the stations, you will also be accountable for cleanliness as well as food and equipment safety knowledge that meets Brennan’s company standards

 Ideal Candidates should:

  • Have related experience or a culinary degree
  • High volume restaurant experience a plus!
  • General knife handling, food safety & sanitation knowledge
  • Exceptional attention to detail
  • Have passion for food, exceptional work ethic and dedication
  • Be able work well under pressure
  • Constantly strive to better oneself
  • Maintain positive attitude
  • Ability to lift up to 50lbs
  • Have the ability to read and follow menus and recipes
  • Complete basic mathematical calculations

Compensation Details

Compensation: Hourly ($15.00 - $25.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Wellness Program


View Job Description

Open Jobs From Brennan's


Line Cook
Full Time • Hourly ($15.00 - $20.00)
Require min. 2 years of experience
Food Runner
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 0-1 years of experience
Bartender
Full Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience
Front of House Manager
Full Time • Salary (Based on Experience)
Require min. 2 years of experience
Server
Full/Part Time • Hourly ($25.00 - $36.00)
Require min. 0-1 years of experience

Other jobs you might be interested in


Line Cook
Jewel of the South
Full Time • Hourly ($17.00 - $20.00)
New Orleans, LA • Fine Dining
Line Cook
Copper Vine Winepub
Full/Part Time • Hourly ($16.00 - $20.00)
Brechtel Hospitality Group
New Orleans, LA • Bar / Lounge
Back of House Staff
Pluck Wine Bar & Restaurant
Full/Part Time • Hourly ($16.00 - $20.00)
New Orleans, LA • Wine Bar
Line Cook
Luke
Full Time • Hourly ($15.00 - $16.00)
BRG Hospitality
New Orleans, LA • Casual Dining
Line Cook
Lilette Restaurant
Full Time • Hourly (Based on Experience)
New Orleans, LA • Upscale Casual
Chick Fil A Line Cook, New Orleans Airport
New Orleans Airport - Delaware North
Full Time • Salary (Based on Experience)
Delaware North
Kenner, LA • Food Service
Line Cook
Jewel of the South
Full Time • Hourly ($17.00 - $20.00)
New Orleans, LA • Fine Dining
Line Cook
Copper Vine Winepub
Full/Part Time • Hourly ($16.00 - $20.00)
Brechtel Hospitality Group
New Orleans, LA • Bar / Lounge
Line Cook - Cochon Butcher
Butcher Banquet
Full Time • Hourly (Based on Experience)
Link Restaurant Group
New Orleans, LA • Casual Dining
Award
Line Cook
Brennan's
Full Time • Hourly ($15.00 - $20.00)
Ralph Brennan Restaurant Group
New Orleans, LA • Fine Dining
Line Cook
Commander's Palace
Full Time • Hourly ($15.00 - $20.00)
New Orleans, LA • Fine Dining
Line Cook
Saba
Full Time • Hourly ($16.00 - $22.00)
Pomegranate Hospitality
New Orleans, LA • Restaurant Group
Chef de Partie
Virgin Hotels
Full Time • Hourly (Based on Experience)
New Orleans, LA • Luxury Hotel
Line Cook
Napoleon House
Full Time • Hourly ($15.00 - $18.00)
Ralph Brennan Restaurant Group
New Orleans, LA • Casual Dining
Line Cook
Jack Rose - Pontchartrain Hotel
Full Time • Hourly (Based on Experience)
QED Hospitality
New Orleans, LA • Fine Dining
Cook II
New Orleans Marriott
Full Time • Hourly (Based on Experience)
Marriott International
New Orleans, LA • Full Service Hotel
Award
Line Cook - Herbsaint
Herbsaint
Full Time • Hourly (Based on Experience)
Link Restaurant Group
New Orleans, LA • Upscale Casual
+1 Awards
Line Cook - Peche Seafood Grill
Pêche Seafood Grill
Full Time • Hourly (Based on Experience)
Link Restaurant Group
New Orleans, LA • Upscale Casual
Line Cook - Cochon
Cochon
Full Time • Hourly (Based on Experience)
Link Restaurant Group
New Orleans, LA • Casual Dining
Line Cook - Gianna
Gianna
Full Time • Hourly (Based on Experience)
Link Restaurant Group
New Orleans, LA • Restaurant Group
Line Cook
MERIL
Full Time • Hourly ($15.00 - $20.00)
the Emeril group
New Orleans, LA • Casual Dining
Award
Line Cook
Emeril's Restaurant
Full Time • Hourly ($15.00 - $20.00)
the Emeril group
New Orleans, LA • Fine Dining

Cajun / Creole

Fine Dining, Upscale Casual

Part of Ralph Brennan Restaurant Group

The original Brennan's, opened in 1946, recently emerged from an extensive renovation that spared no effort or expense by new co-owners Terry White and Ralph Brennan. Eight glamorous dining rooms, each steeped in New Orleans architecture and ambiance, celebrate the opulence of dining in a city where breakfast revelry is taken as seriously as a decadent dinner.

Brennan's menus are rooted in Creole traditions and are bolstered with contemporary New Orleans influences. Marrying classic and modern techniques yields a decidedly innovative approach and enhances our local, seasonal offerings.

Brennan's old-world elegance, fanciful decor and pampering service create a unique and sophisticated backdrop for a most memorable meal. Welcome!

Awards
2020
Open Jobs From Brennan's
Line CookFood RunnerBartenderSee all open jobs (5)