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Fannys Restaurant at The Academy Museum of Motion Pictures hiring Food Runner in Los Angeles, CA

Fannys Restaurant at The Academy Museum of Motion PicturesMore Info

Full/Part Time • Hourly (Based on Experience) plus tips
Expired: Jun 16, 2022

Sorry, this job expired on Jun 16, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

From the team that helped create some of L.A.’s present-day culinary heavy hitters like Tesse, République, Bestia, Otium, and Tartine, Fanny’s attempts to capture the glamour of Old Hollywood while providing service that harkens back to an era of service a la Brown Derby. This is a unique opportunity to be a part of a restaurant that embodies the spirit of all that is Hollywood.

We are currently looking to fill multiple Food Runner positions, both part-time and full-time. Great opportunity for learning and growth as we promote from within our restaurant. We are seeking articulate, energetic, and talented candidates that possess a strong sense of teamwork, are passionate about creating the ultimate guest experience, and genuinely enjoy the service industry.

Food runners will support both Front of House and Back of House service needs. The runner’s responsibilities include setting tables, serving food orders, and removing used dishes and utensils. Observant and efficient, you strive to work within the team atmosphere, ensuring our members and guests receive prompt and seamless service.

Key Responsibilities

  • Ensure tables and floors are set and ready for service.
  • Maintain thorough working knowledge of menus and be able to articulate to guests in an engaged and thoughtful manner.
  • Check dishes before delivery for accuracy, presentation, and temperature
  • Deliver orders to maintain fast service;
  • Inspect the premises according to quality and sanitation standards and assist in cleaning;
  • Transfer important information between the kitchen and front of staff i.e. guest concerns or requests, 86’s;
  • Support other tasks, as needed.

Preferred Qualifications:

  • Minimum of one year working in the hospitality industry.
  • Passion for food and cooking techniques
  • Passionate about guest services and providing a great experience
  • Ability to thrive in a fast-paced environment
  • ServSafe Certified

 

 

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance)


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts

View Job Description

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1 Employee RecommendationSee Details

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