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Line Cooks
In Bocca al Lupo
2400 Wisconsin Ave NW 1st Floor, Washington, DC 20007, United States
In Bocca al Lupo hiring Line Cooks in Washington, DC

In Bocca al Lupo hiring Line Cooks in Washington, DC

In Bocca al LupoMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 14, 2022

Sorry, this job expired on Jun 14, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
We are a small, family owned and operated Italian restaurant group. Many of our regulars consider us to be a hidden gem in the Upper NW with I'm Eddie Cano and the Italian Bar. We are looking for passionate, motivated and creative individuals to grow with us as we open our Roman style pizzeria concept in Glover Park. Lots of room for upward mobility!

Our line cooks will train under a professional Italian pizzaiolo from Rome, Italy and learn every aspect of pizza making with a wood burning oven.

OUR CORE GOALS & VALUES • Be a neighborhood restaurant • Provide excellent food and service • Create a Roman style authentic pizzeria feel • Make our guests feel at home • Create repeat business • Be an integral part of the local community • Help our staff grow and realize their professional dreams

OUR SIMPLE TRUTH We create a sense of community.

Competitive wages and benefits.

Hablamos un poco de espanol
 

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Paid Time Off, 401k, Potential Bonuses, Dining Discounts, parking

View Job Description

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OPENING SOON

Pizza

Upscale Casual

From the family behind I'm Eddie Cano, In Bocca Lupo is a Roman style pizzeria opening in Glover Park in the spring of 2022.

Open Jobs From In Bocca al Lupo
DishwasherExecutive Sous Chef