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Host
Carbone - New York
181 Thompson Street, New York, NY, United States
Carbone - New York hiring Host in New York, NY

Carbone - New York hiring Host in New York, NY

Carbone - New YorkMore Info

Full/Part Time • Hourly ($17.00 - $20.00)
Expired: Jun 12, 2022

Sorry, this job expired on Jun 12, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Major Food Group is seeking a Host/Hostess at Carbone !

MFG is hiring an experienced Host/Hostess with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism.

RESPONSIBILITIES:

  • Greet all guests as they enter the restaurant
  • Seat customers according to the established plan
  • Keep front desk and waiting area clean
  • Ensure menus and other items remain stocked
  • Refill paper products in bathrooms, as needed

REQUIREMENTS:

  • Minimum 2 years experience working in a fast-paced, upscale restaurant preferred
  • Keen attention to detail in order to track guest reservations
  • Excellent customer service skills
  • Follow appropriate food safety guidelines
  • Able to work a variety of shifts
  • Able to stand for long periods of time
Compensation: $17.00-$20.00/Hourly

BENEFITS:

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG. 

Equal Employment Opportunity 

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.


Compensation Details

Compensation: Hourly ($17.00 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Customer Service

Fine Dining Service

POS Systems

View Job Description

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Italian, American

Fine Dining

Part of Major Food Group

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that same history, but take its culinary cues from the great talents and techniques of the present and of the future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello and Veal Parmesan elevated to a new level.

Awards
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2018
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2016
Open Jobs From Carbone - New York
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