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Barista
Bouchon
6534 Washington Street, Yountville, CA, United States
Bouchon hiring Barista in Yountville, CA

Bouchon hiring Barista in Yountville, CA

BouchonMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Jun 10, 2022

Sorry, this job expired on Jun 10, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Chef Thomas Keller's Michelin-starred French bistro, Bouchon, is seeking passionate individuals who strive to provide the highest level of service and hospitality. The barista is responsible for all aspects of coffee and hot beverage service to the guests. The barista works under the direction of the server to effectively support guest orders.

A successful candidate will have a strong sense of responsibility, an ability to lead and a desire to be part of team that will produce results, a commitment to cleanliness, flexibility and the goals of exceeding the expectations of our customers.

Our company culture is founded on mentorship and providing a solid foundation of skills to support our profession. With some of the highest wages, as well as:

With some of the highest wages, complimented by a supportive benefit package including Medical, Dental, Vision as well as:

    • Company sponsored comprehensive medical and dental plans
    • Retirement Savings, offering both pre-tax and post-tax savings options with company matching and no waiting periods.
    • Formalized Mentorship program
    • Pre-Tax Commuter Benefits
    • Experiential Scholarships for study in Food/Wine/Cuisine 
    • Student Loan Refinancing program
    • Employee Assistance Program
    • A variety of voluntary benefits such as vision, life & AD&D insurance, short and long-term disability insurance, accident insurance.
    • Dining Discounts at Chef Keller’s other properties
    • Discounts at Chef Keller’s retail outlet, Finesse the Store
    • Employee Recognition Awards
    • Family Meal
    • On site Educational Classes
    • Discounts on:
      • Chefs Equipment      
      • Uniform Attire
      • Computers and Electronics

.

If this opportunity doesn’t interest you, but you have a service background, share your resume for future consideration.

Who we are:

Thomas Keller is regarded as a world leader in the culinary profession. The properties and people he inspires are dedicated to setting new restaurant standards in service, cuisine and employment experience. Currently holding seven Michelin Stars, we strive for excellence in all we do. 

Our goal is to collaborate with talented restaurant professionals and offer opportunities to learn and grow within the profession.  We seek inspired candidates who are passionate about food, wine and service.

We are an Equal Opportunity Employer that is committed to inclusion and diversity. We take affirmative action to ensure equal opportunity for all applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, or other legally protected characteristics.

We are pleased to offer you a Signing Bonus of $500. On your first check you will received $250, and another $250 after you 6th month of employment. The signing bonus is taxable, and all regular payroll taxes will be withheld.


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Potential Bonuses, Dining Discounts

View Job Description

Open Jobs From Bouchon


Host
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Barista
Full Time • Hourly (Based on Experience) plus tips
Require min. 0-1 years of experience
Busser
Full Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Server
Full Time • Hourly (Based on Experience) plus tips
Require min. 3 years of experience
Dishwasher
Full Time • Hourly (Based on Experience) plus tips
Require min. 0-1 years of experience
Chef Tournant
Full Time • Hourly ($18.00 - $22.00) plus tips
Require min. 5 years of experience
Chef de Partie
Full Time • Salary/Hourly ($55k - $60k) plus tips
Require min. 3 years of experience
Culinary Extern
Full Time • Hourly (Based on Experience) plus tips
Require min. 0-1 years of experience

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French

Upscale Casual

Part of Thomas Keller

Bouchon offers traditional French bistro fare with a menu that showcases the best products available each day. Bouchon also features a raw bar with select oysters on the half shell and many other Fruits de Mer. Seasonal offerings change throughout the year and are complemented by Vin de Carafe, a unique wine program that brings recognition to local wine producers.

Awards
2019
2018
2017
2016
Open Jobs From Bouchon
HostBaristaBusserSee all open jobs (8)