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Bar Team Member
Bar Agricole Inc.
1540 Mission Street, San Francisco, CA
Bar Agricole Inc. hiring Bar Team Member in San Francisco, CA

Bar Agricole Inc. hiring Bar Team Member in San Francisco, CA

Bar Agricole Inc.More Info

Full Time • Salary (Based on Experience) plus tips
Expired: Jun 9, 2022

Sorry, this job expired on Jun 9, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Bar Agricole, Inc. seeks a self-motivating, clean, detail-oriented candidate who is passionate about spirits and creating a positive guest experience to join our team as Bar Team Member.

This role is purposefully general, as we are looking to build a cohesive, self-directing team and want each member of that team to be involved in the division of responsibilities in order to create an environment where we can all succeed and thrive.

Bar Agricole embraces the fact that each of us is able to contribute more of ourselves when we feel we belong and are valued in our workplaces. We recognize that we can build a stronger foundation when we build upon our different lived experiences, and we encourage people from all backgrounds to apply.

BAR TEAM MEMBER, JOB ROLE

In collaboration with other Bar Team Members, anticipated role responsibilities include:

  • Handling product throughout its lifecycle in Bar Agricole, from incoming deliveries to outgoing shipping and in-house beverage making..
  • Consistent maintenance of the Bar Agricole space, i.e. dishwashing and laundry. No task is too small.
  • Guiding guests along considering our current spirit offerings and delivering a true Bar Agricole experience.
  • Collaborating with team members to execute onsite and offsite events.
  • Adhering to the financial goals of the Bar Team as implemented by the company.
  • Creating new roles within the Bar Team as needed.

As a member of the Bar Team, you would also contribute in emergent, self-directing ways to the team’s mandate to:

  • Create and implement quarterly bar menus for Bar Agricole.
  • Manage bar inventory including product ordering, inventory storage and executing a tracking system.
  • Manage bar personnel including recruiting, interviewing and training FOH employees.
  • Manage the bar space including cleanliness/sanitation, organizing storage, and equipment maintenance.
  • Educate staff on sustainability, producer relationships and other bar topics.
  • Adhere to bar / FOH budget (labor, drink cost) as determined in company financials.
  • Initiate budget requests and draft budget proposals to the Operations Circle.
  • Uphold Bar Agricole’s ethics and commitment to sustainability and producer relationships.

We are seeking a Bar Team Member who is:

*If you don’t think you meet all of the qualifications below but are still interested in the job, please apply.  Nobody checks every box, and we’re looking for someone excited to join the team.

  • Experienced as a leader in the hospitality industry
  • Eager to build a spirits company from its early stage
  • Energized to be an integral part of a guest’s positive experience with Bar Agricole
  • Ready to embrace a work culture that is more self-managing and self-directed on the individual level, and more transparent and participatory at the team level
  • Embraces the dynamic nature of a startup that is rapidly learning and developing, and committed to growing along with it (not less than 1 year in the role)
  • Energized to reimagine the way we work within the hospitality industry and implement new processes as such

Compensation: competitive salary + tip pool + excellent benefits including health, dental, 401K 

Start date: July 5

ABOUT BAR AGRICOLE

Bar Agricole, Inc. is a beverage company committed to fostering legitimate careers in food and beverage while pursuing a transparent, wholesome supply chain that conveys single-origin spirits to a growing audience. We partner with growers who deeply respect the land and the organic ingredients that thrive in it. Stripped down to the essence of pure flavors, without hiding behind fussy presentation or chemical manipulation, we assemble impeccable raw materials and serve them with humility and grace.

Our headquarters will open in San Francisco this summer, followed by the launch of our direct-to-consumer brand. We will define the category of single-origin spirits, sourcing and bottling products from around the world under our label while honoring their producers and provenance.

Bar Agricole is sowing the seeds of a new kind of company. We bring a commitment to dignity, equity, transparency, and true partnership with our ecosystem of stakeholders—farmers, distillers, employees, investors, patrons, and community members. With over a decade of innovation in the rearview, the new Bar Agricole embraces the need for regenerative, life-affirming ways of working as we serve a Bay Area that needs nurturance and nourishment more than ever.

In service of this mission, Bar Agricole is pursuing B Corp certification and has adopted sociocracy as its governance model and decision-making structure. Built on a structure of linked working groups, sociocracy creates scaffolding and roles that support our values of transparency, effectiveness, and equity that gives every team member a voice in shaping the business.


Compensation Details

Compensation: Salary (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k

View Job Description

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OPENING SOON

Spirits Distributor, Restaurant Group

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