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Busser
Ipanema Restaurant
3 W 36th St, New York, NY 10018
Ipanema Restaurant hiring Busser in New York, NY

Ipanema Restaurant hiring Busser in New York, NY

Ipanema RestaurantMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Jun 7, 2022

Sorry, this job expired on Jun 7, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Ipanema Restaurant is looking for Bussers to join their opening team!

Ipanema is a Portuguese & Brazilian Restaurant that has been in New York since 1979 and is looking for Bussers to join our opening team! Sampling flavors and dishes from both countries and cultures, our new location will feature a first-floor bar in the dining room, as well as a second floor dedicated to an upscale cocktail lounge with a beverage program created by mixologist Marcio Silva. In addition to our restaurant and lounge, Ipanema will boast a Portuguese cafe in the front named Bica creating the beginning of our burgeoning food group.


Who you are: 
An integral member of the restaurant’s Service team, our Bussers will be the face of our restaurants and the first point of interaction for our guests. In addition to ensuring our guests are treated to memorable hospitality experiences, our servers will ultimately be responsible for the service procedures, cleanliness & maintenance of the dining rooms and tables. A passion for warm and welcoming hospitality is a must.


Requirements:

  • Welcome guests and create a consistent, hospitable environment, that creates repeat customers.
  • Follow proper steps of service with grace, while maintaining a sense of urgency throughout service.
  • Maintain cleanliness and organization of the dining room.
  • Communicate effectively with staff members, management, and the kitchen during service.
  • Maintaining a safe, sanitary, and organized work environment

Preferences:

  • 1+ years of experience as a busser or service role, experience in a fast-paced restaurant bar or bar environment is a plus
  • Passion for wine, spirits, beer, and N/A beverage
  • Basic knowledge and interest in food and beverage
  • Ability to stand or walk for long periods of time
  • Ability to balance & carry multiple plates, glass racks, and or/glasses, and lift objects up to 30 lbs
  • Lift up to 50 pounds of weight

From Us:

  • Competitive hourly pay + tips
  • Comprehensive Medical insurance
  • Paid Time Off to support your work/life balance
  • 50% dining discount at Ipanema Restaurant

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Paid Time Off, Commuter Benefits


Required Skills

Customer Service

High Volume Service

Teamwork

Fine Dining Service

Can Lift Up to 50 Lbs

Food Safety Knowledge

Bussing Tables

Service Procedures

Communication

Read more

View Job Description

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Brazilian, Portuguese, Latin American

Upscale Casual, Fine Dining

1 Employee Recommendation

We are a second generation Brazilian & Portuguese restaurant that opened in 1979. Our new location has undergone renovation and will be opening with our first ever cafe/bakery, Bica, with pastries and breads from our pastry chef, Per Se alum Alejandra Nicolon, and two bars with Marcio Silva creating the beverage program.

Our menu has been crafted for over 40 years and the dining room will be helmed by Brazilian chef Giancarlo Junyent, who is updating the menu and adding a few new touches to some old favorites, like moqueca, a Brazilian seafood stew. Family-style meals, where diners will be able to order large-format dinners like a whole roast pig in advance, are also in the works.

Come join New York's latest Food Group at the ground floor!

(212) 730-5848

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