After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou, his New York City collaboration with restaurateur Stephen Starr. The Roman and Williams-designed space is a gracious modern nod to fine European gastronomy, with crisp linens, flickering candles and whitewashed brick serving as subtle framework for Rose’s vivid cooking. Updating classical French cuisine with charm and verve, Rose shrinks the intercontinental divide separating the City of Light and the Big Apple, proving that the true essence of fine French dining can thrive in any time zone.
We are currently seeking a Reservationist with a genuine sense of warmth & hospitality to join our team!
***JOIN US FOR AN INTERVIEW***
Wednesday, May 8th | 12 PM - 3 PM
The Blond at 11 Howard Hotel | 11 Howard & Lafayette Streets, NYC
(just upstairs from Le Coucou)
We Offer: An opportunity for career advancement and professional growth. Competitive pay, paid time off, dining discounts, comprehensive benefits coverage, commuter benefits, flexible spending accounts, and more!
The ideal candidate will have:
- 1-3 years of experience as a host or reservationist preferred
- Ability to speak clearly and articulately on the telephone, providing information and answering questions for callers, while focusing on etiquette and conveying a sense of calm
- Experience operating OpenTable is a MUST!
- Poise and precision, with a natural inclination toward warmth and gracious hospitality
Le Coucou is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.