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Bartender
Little Saint
25 North Street, Healdsburg, CA 95448
Little Saint hiring Bartender in Healdsburg, CA

Little Saint hiring Bartender in Healdsburg, CA

Little SaintMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Jun 3, 2022

Sorry, this job expired on Jun 3, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
COMPENSATION

  • $500 Sign On Bonus
  • Competitive Wage
  • Medical, Dental, Vision Plans
  • Paid Time Off - Including Vacation, Sick and Mental Health Time Off
  • 401(k) w/ company discretionary match
  • Employee dining and wine discounts
  • Referral Bonuses
  • Uniform


ABOUT US

Located in the heart of historic downtown Healdsburg, Little Saint is a farm-forward gathering place where food, music, art and conversations are good for the soul, the earth and our community.

We are looking for a Bartender to join our new and growing Little Saint team!


WHY JOIN LITTLE SAINT?

Our People are our greatest asset. Our diverse team means the world to us. We value integrity, creativity, kind-heartedness, and being intentional in all that we do, and we are looking for a candidate who is seeking the same. We are a passionate, conscientious, hard-working, and uplifting team, always aspiring to evolve.

Our Community is our family
. We love our town of Healdsburg, with its people, charm, and open arms. Our roots run deep in farming here, and we honor the land with our commitment to being sustainable, cruelty-free, plant-based, and farm-forward. 

Our Hospitality is at the heart of everything we do. We strive to be friendly and approachable, refined but never fussy. The goal is to provide extraordinary experiences at every level.


SUMMARY

We are looking for a professional Bartender with excellent communication skills to serve creative cocktails and exciting new beverages to our guests. Under the general direction of the Bar Director, the Bartender will greet guests, learn about their preferences, answer questions, recommend menu items, and prepare and serve beverages and food. They will also upsell items, create recipes, utilize proper equipment and ingredients, and handle basic cleaning duties. The successful candidate will have a neat appearance, and an engaging, friendly personality. They will be efficient, observant, knowledgeable, and personable.

 

QUALIFICATIONS FOR SUCCESS

  • Minimum 2+ years of related beverage and service experience
  • Additional education, training, certificates, or experience may be required
  • Commitment to quality, excellence, and genuine hospitality
  • Passion for creating unique guest experiences
  • Ability to provide warm, humble, and knowledgeable service
  • Exceptional interpersonal and communication skills
  • Strong task and time management abilities
  • Eye for detail and understanding of drink mixing tools and techniques
  • Willingness to continue learning about food and beverage preparation
  • Willingness to work as part of an efficient team in a fast-paced environment
  • Polite and engaging
  • Neat and well-groomed appearance
  • Meets state minimum age to serve alcohol
  • Availability to work nights, weekends, extended hours, and holidays
  • Ability to stand, walk, bend, stoop, kneel, reach with hands and arms for extended periods, and lift up to 50 lbs.


KEY COMPETENCIES

  • To have a positive impact, taking responsibility and initiative to resolve issues, always clearly communicating with leadership team and team members
  • To be decisive, accepting responsibility for making things happen, thinking ahead, and developing contingency plans
  • To be an active listener, remaining present and open, providing verbal, non-verbal, and supportive feedback, and showing our respect and empathy to and for one another
  • To be motivated and committed, approaching all tasks with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your performance
  • To be flexible, responding quickly and positively to changing environments
  • To maintain high team focus via cooperation and support to other team members in the pursuit of department goals
  • To be a positive role model and demonstrate the ethos of Kyle, Katina, and the management team

 

Little Saint is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), exercising the right to family care and medical leave, gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex (includes pregnancy, childbirth, breastfeeding and related medical conditions), and sexual orientation in accordance with applicable federal, state and local laws.

Little Saint is committed to hiring a diverse workforce, sustaining an inclusive culture, fostering an environment of continual improvement, and offering opportunities for growth and career development. 


Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts, Employee Assistance Program (8 free counseling sessions annually)


Required Skills

Bartending Skills

Guest Focused

Hospitality Driven

Creative

Cocktail Recipe Development

Alcoholic Beverage Compliance

Safety Procedures Knowledge

Sanitation Practices

Read more


View Job Description

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In the heart of historic downtown Healdsburg, Little Saint is an uplifting gathering place where food, music, art and conversations are good for the soul, the earth and our community. Anchoring the 10,000-square-foot Little Saint is a full-service farm-forward restaurant, cafe and wine shop from esteemed restaurateurs, Kyle and Katina Connaughton of three Michelin–starred SingleThread Farm and Restaurant. The building also hosts inspiring live music and conversations with thought leaders as well as a series of film screenings and performances to benefit local artists and our farming community.

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