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Pastry Cook
The Fulton
89 South St, New York, NY 10038, USA
The Fulton hiring Pastry Cook in New York, NY

The Fulton hiring Pastry Cook in New York, NY

The FultonMore Info

Full Time • Hourly (Based on Experience)
Expired: Jun 1, 2022

Sorry, this job expired on Jun 1, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

PASTRY COOK

The Fulton by Jean Georges, a seafood restaurant with stunning river views, will be opening at Pier 17 this Spring. Come join an exciting new opening in the Seaport District, with an emphasis on quality and excellence.

We are now seeking pastry cooks to join the opening team.

ESSENTIAL JOB RESPONSIBILITIES

  • Understand and perform job duties to the expectations of The Fulton.
  • Learn and understand pastry menu and new items as needed.
  • Prep pastry items as directed by Pastry Chef.
  • Ensure proper plating, presentation, and pacing of dessert items.
  • Maintain utmost cleanliness of station, avoid cross contamination, especially of allergens.
  • Operate ethically to protect the image of company.
  • Maintain a clean, safe environment in the dining room and all service stations at all times.
  • Maintain a good working relationship with others by promoting teamwork and fostering a harmonious working climate.
  • Performs other duties and responsibilities as required or requested.

KNOWLEDGE, EXPERIENCE AND SKILLS

  • A passion for food, wine and service
  • A strong sense of urgency
  • A strong culinary background in premium service restaurants, preferably in NYC
  • Superior communication skills (both written and spoken)
  • The ability to commit to 2 years or more in a position
  • A desire for growth
  • Have long term goals in the service industry
  • A competitive spirit
  • A focus on hospitality and guest rapport alongside development of a regular clientele
  • A rigorous attention to detail

 


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


View Job Description

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Seafood

Upscale Casual

Part of Creative Culinary Management Company

The Fulton, a Seafood restaurant by renowned Chef Jean Georges Vongerichten, reopening now at Pier 17. Featuring stunning views of the East River and Brooklyn Bridge, outdoor seating and terrace; a Private Dining area, and Raw Bar.

Open Jobs From The Fulton
Line CookDishwasherPastry CookSee all open jobs (7)