Quality Italian is seeking Front of House Managers! - various levels of experience encouraged to apply- Basic wine knowledge required.- Prior fine dining experience preferred.
Are you looking for:
- A real career in the restaurant industry.
- An established, stable, professional company.
- Opportunities for advancement and growth.
Our great perks and benefits include:
- A robust medical plan with a significant employer contribution for full-time employees
- Supplementary benefits including Dental, Vision, Life, and Transit benefits
- $5000 annual manager dining stipend for use in our Quality Branded restaurants
- 401(k) with Company Match
- Paid Time Off
- "Quality Life" ‑ charity opportunities, employee contests, and other fun group events.
What’s required?
- Experience. All levels!
- Fine Dining Experience.
Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith and Wollensky, Quality Meats New York, Quality Italian New York and Denver, Quality Bistro, Quality Eats, and Don Angie.
Visit us at Qualitybranded.com
Quality Branded provides equal opportunity with regard to all terms and conditions of employment.