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Line Cook
Redbird Atlanta
1198 Howell Mill Road, Atlanta, GA
Redbird Atlanta hiring Line Cook in Atlanta, GA

Redbird Atlanta hiring Line Cook in Atlanta, GA

Redbird AtlantaMore Info

Full Time • Hourly ($16.00 - $20.00)
Expired: May 27, 2022

Sorry, this job expired on May 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
 
Redbird is getting ready to reopen for lunch and we're looking for the best to join our team.
 
Redbird is a seasonal, vegetable-forward restaurant in West Midtown that believes in doing things the right way. We aren't fine dining but we don't let that stop us from using great product and great technique. We believe in great culture, teamwork, helpfulness and quality above all.
 
In the Redbird kitchen we practice respect and courtesy. No fighting, swearing, yelling or any of the other trappings of the "old school" kitchen are acceptable. We play nice. We say please and thank you. We get along and our food is better for it. Here at Redbird you will work side by side with the chef. Cooking, talking about new dishes, sharing ideas - that's what we do. You want to learn? This is the place to do it.
 
Here's what we're looking for:
 
The right candidate for this position is a strong cook with great knife skills, a professional demeanor, the ability to work well with a tight team. "Lone wolf" types and "serial victims" need not apply.
 
You don't need fine dining experience but you do need to know how to work to a very high standard with efficiency and grace.
 
Timeliness and dependability are extremely important.
 
If you think this sounds like a good fit for you please reach out and let's talk.

Compensation Details

Compensation: Hourly ($16.00 - $20.00)

View Job Description

Open Jobs From Redbird Atlanta


Line Cook
Full Time • Hourly ($16.00 - $20.00)
Require min. 2 years of experience

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American

Fine Dining

Redbird, opened in 2019, is the brainchild of chef Zeb Stevenson and restaurateur Ross Jones. They have combined their decades of experience into a beautiful yet approachable restaurant that welcomes all and lets the ingredients do the talking.

At Redbird we believe that people and independence are our power. We love building the foundation of what we do on the passion of our employees. We listen when you speak and love to keep the ideas flowing.

One thing that makes us different is this: when you work at Redbird you are working side by side with the owner. Chef is in the restaurant every day to support you and the rest of the team.

We look forward to hearing from you and to having you on the team!

Open Jobs From Redbird Atlanta
Line Cook