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Prep Cook
Ipanema Restaurant
3 W 36th St, New York, NY 10018
Ipanema Restaurant hiring Prep Cook in New York, NY

Ipanema Restaurant hiring Prep Cook in New York, NY

Ipanema RestaurantMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 27, 2022

Sorry, this job expired on Feb 27, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Ipanema Restaurant is looking for Prep to join their opening team!

Ipanema is a Portuguese & Brazilian Restaurant that has been in New York since 1979 and is looking for servers to join our opening team! Sampling flavors and dishes from both countries and cultures, our new location will feature a first floor bar in the dining room, as well as a second floor dedicated to an upscale cocktail lounge with a beverage program created by mixologist Marcio Silva. In addition to our restaurant and lounge, Ipanema will boast a Portuguese cafe in the front named Bica creating the beginning of our burgeoning food group. As part of the kitchen team you will be working under Executive Chef, Giancarlo Junyent.

    What You'll Do:

    We are seeking an experienced Prep Cook to join our company.  You will be required to complete daily prep tasks, cleaning, and organizing. The cleanliness of your work station and prep area will be your responsibility.  You should also be able to work in a fast-paced environment.

    Responsibilities:

    • Following the assigned prep list by chefs

    • Preparing the necessary ingredients needed by chefs

    • Accurately measuring ingredients

    • Doing minor prepping of foods

    • Making basic dishes

    • Ensuring that work area is clean and properly sanitized

    • Ensuring that the walkin is maintained and clean
    • Following the health standards of the company


    Requirements:

    • Prep cook experience 

    • Familiar with the health and safety regulations

    • Good Physical condition

    • Excellent team player

    • Working well in a fast-paced environment

    • High school diploma or relevant certificate

     

    What You'll Get From Us:

    • Competitive hourly pay + tips
    • Comprehensive Medical insurance
    • Paid Time Off to support your work/life balance
    • 50% dining discount at Ipanema Restaurant

    Compensation Details

    Compensation: Hourly (Based on Experience)

    Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts


    Required Skills

    Prepping Food

    Basic Knife Skills

    Cleaning / Sanitation

    Food Safety Knowledge

    Safety Procedures Knowledge

    View Job Description

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    Brazilian, Portuguese, Latin American

    Upscale Casual, Fine Dining

    1 Employee Recommendation

    We are a second generation Brazilian & Portuguese restaurant that opened in 1979. Our new location has undergone renovation and will be opening with our first ever cafe/bakery, Bica, with pastries and breads from our pastry chef, Per Se alum Alejandra Nicolon, and two bars with Marcio Silva creating the beverage program.

    Our menu has been crafted for over 40 years and the dining room will be helmed by Brazilian chef Giancarlo Junyent, who is updating the menu and adding a few new touches to some old favorites, like moqueca, a Brazilian seafood stew. Family-style meals, where diners will be able to order large-format dinners like a whole roast pig in advance, are also in the works.

    Come join New York's latest Food Group at the ground floor!

    (212) 730-5848

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