This is a rare and exclusive opportunity to join one of the most sought after and well respected restaurant companies in the LA area! Looking to hire an Executive Chef to oversee their ingredient-driven Mexican concept, and the popular neighborhood favorite of the group! This is a role that requires previous chef-driven Mexican restaurant experience. The company believes in creating a warm and inviting atmosphere while providing excellent quality products and they are looking for a leader to replicate that philosophy.
Exective Chef Responsibilities:
- Run day to day functions of the kitchen
- Full P&L ownership including food and labor costs
- Ensuring menu execution is up to the highest standards
- Mentoring, developing, and training team
- Full range of admin: ordering, inventory, scheduling and cost controls
Ideal Qualifications:
- 4 years progressive leadership experience as Executive Chef, Chef de Cuisine, or Senior Sous Chef - very open to a strong CDC ready to step into their first EC role
- Track record of working in Mexican cuisine
- Strong communication skills
- Experience with past admin
- Flexible schedule, including weekends, and on holidays
Compensation Includes:
- Competitive Base Salary
- Great medical benefits
- Cell phone reimbursement
- PTO
- Ongoing learning stipend
