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Line Cook
Manuela
907 E 3rd St, Los Angeles, CA 90013, United States
Manuela hiring Line Cook in Los Angeles, CA

Manuela hiring Line Cook in Los Angeles, CA

ManuelaMore Info

Full Time • Hourly ($23.00)
Expired: Feb 26, 2022

Sorry, this job expired on Feb 26, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Required Skills/Qualities

  • Skilled in handling fish, shellfish, meat, and vegetables
  • Passionate about their craft
  • Extreme attention to detail and follow specific direction
  • Strong team player
  • Motivated to be the best they can be and extremely organized.

Responsibilities

  • Set up and prepare assigned station
  • Recreate recipes/dishes as provided by chef
  • Communicate with team regarding pars to keep prep team ahead of the needs
  • Clean, organize, and sanitize station
  • Timely execution of dishes during service
  • Organization and maintenance of storage areas, refrigerators, counters and shelves as needed
  • Strict adherence to health code guidelines
  • Prepare and cook family meal as needed.

Education, Experience, and License Requirements

  • Minimum 1-year cooking experience in a chef-driven restaurant
  • Current food handler certification
Compensation

  • $16.50 per hour plus tips

Compensation Details

Compensation: Hourly ($23.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, 401k, Potential Bonuses, Dining Discounts


Required Skills

Basic Knife Skills

Food Safety Knowledge

Safety Procedures Knowledge

Fish Butchery

Fish Cookery

Food Handler Certificate

Frying

Grilling

Meat Butchery

Sauteing

Prepping Ingredients

Vegetable Cookery

Wood Fire Cooking

Read more


View Job Description

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American

Upscale Casual

Nestled in the heart of Downtown Los Angeles’ Arts District and inside of the Hauser & Wirth Art Gallery, Manuela offers simple cuisine presented with California’s bounty of vibrant flavors, quality, and seasonal ingredients. The dynamic 5000-square-foot former flour mill houses Hauser & Wirth Los Angeles & Manuela who share a vibrant communal space that links art and food with a dynamic events program and hosts a variety of culinary and cultural events—a stimulating combination of cuisine, art, sustainability, and community. We believe that the most sustainable creative developments weave together art, community, learning, people, and place. By harnessing the transformational power of art with a deep understanding of how to manage the natural landscape, we are pioneering a new way of working that protects the environment, invests in people and infrastructure, and supports communities by sharing ways to connect their heritage and future through art and community conservation.

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