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Line Cook
Acanto
18 S Michigan Ave, Chicago, IL 60603, United States
Acanto hiring Line Cook in Chicago, IL

Acanto hiring Line Cook in Chicago, IL

AcantoMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 23, 2022

Sorry, this job expired on Feb 23, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

Job Details

Across from Millennium Park and along Chicago’s Cultural Mile, Acanto Restaurant + Wine Bar is a treasured destination for those who appreciate authentic and approachable Italian food in a conversation-friendly atmosphere.  Acanto serves seasonally-driven Italian cuisine from both regions of Italy utilizing artisanal ingredients from Midwest farmers and producers.  While Acanto is well-known for its expansive, award-winning wine list that showcases more than 700 bottles, the libations menu is rounded out by Italian classics including spritzes and negronis along with craft cocktails, beer, and spirits. 

Your Impact:

Acanto is currently seeking a motivated Line Cook to join our team. The Line Cook will carry out culinary and operational tasks to meet our restaurant's specifications and unwavering commitment to quality.

What Makes You Great:

  • You have a passion for and expertise cooking
  • Excellent knife and other food preparation skills
  • You have experience cooking in a high-volume from scratch restaurant setting
  • You are highly organized and have the ability to work well under pressure while prioritizing tasks
  • You are a motivated individual who requires little to no supervision
  • You accept direction and constructive criticism from management
  • You thrive in a fast-paced and convivial environment
  • You are a team-player who is able to perform other duties assigned as needed
  • You have open availability

What Makes Us Great:

  • Competitive Pay
  • Dining Discounts at all GHG restaurants
  • 50% paid Medical Insurance; 100% paid Dental and Vision Insurance (employee-only coverage)
  • Best in Class Training and Development
  • Advancement Opportunities

Required Education, Experience and Documentation:

  • Prior restaurant cook experience
  • ServSafe Food Handlers Certificate
  • Ability to fluently speak, write, and read the English language

Gage Hospitality Group is committed to creating a diverse environment and is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment regardless of age, color, national origin, citizenship status, physical or mental disability, race, religion, creed, gender, sex, sexual orientation, gender identity and/or expression, genetic information, marital status, status with regard to public assistance, veteran status, or any other characteristic protected by federal, state or local law. In addition, Gage Hospitality Group will provide reasonable accommodations for qualified individuals with disabilities.


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


View Job Description

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Italian

Upscale Casual

Part of Gage Hospitality Group

The word Acanto is the Italian translation of Acanthus – the flowery leaf used extensively in Roman architecture and by famed architect Louis Sullivan in his distinctive terracotta ornamentation found on the facade of the historically landmarked building at 18 South Michigan Avenue.

Just steps from Millennium Park, Chicago’s world-class cultural mile, and the bustling business district, Acanto is a central meeting place for those who love Italian food and an approachable, inviting dining experience. It is a must-do for visitors taking in Chicago’s nearby attractions, while locals have reason to return time and time again for get-togethers of all kinds – from bites and drinks at the bar to light lunches and hearty dinners for social, business and pre-theater gatherings.

(312) 578-0763

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