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Prep Cook
Tsukimi
228 E 10th St, New York, NY 10003, United States
Tsukimi hiring Prep Cook in New York, NY

Tsukimi hiring Prep Cook in New York, NY

TsukimiMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 21, 2022

Sorry, this job expired on Feb 21, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details
Tsukimi, newly Michelin-starred Japanese restaurant, is a unique counter dining experience with 12 seats and offers a modern take on kaiseki, a multi-course Japanese dinner.  We are seeking a dedicated and hard-working prep cook with strong work ethic for our early morning prep shift.  Experience in Japanese ingredients and cuisine is preferred, but not required.  Applicants should have legal working status, and have availability Wednesday through Sunday from 6AM-12PM.  Pay will be based on experience.  As an intimate space, applicants should feel comfortable working in small spaces  

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance


Required Skills

Basic Knife Skills

Fish Butchery

Meat Butchery

Vegetable Cookery

Frying

Sauteing


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Japanese

Fine Dining

Contemplation, gratitude, and togetherness. These are themes surrounding the long-held tradition of “tsukimi,” which refers to a midautumn harvest festival honoring the moon at its fullest and brightest.

Here in the heart of the East Village, Tsukimi will strive to bring a new interpretation to kaiseki. “Tsukimi” and “kaiseki” could be two chapters from the same book where ideas of ritual, ceremony and sequence support central concepts of seasonality and change.

While the two words evoke strong connotations of ceremony and creed, Tsukimi will pay homage to its namesake in a more relaxed and elegantly effortless way.

Awards
2021
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