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Evening Line/Prep Cook
Steak 954
401 N Fort Lauderdale Beach Blvd, Fort Lauderdale, FL, United States
Steak 954 hiring Evening Line/Prep Cook in Fort Lauderdale, FL

Steak 954 hiring Evening Line/Prep Cook in Fort Lauderdale, FL

Steak 954More Info

Full Time • Hourly (Based on Experience)
Expired: Feb 20, 2022

Sorry, this job expired on Feb 20, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
Located in the W Hotel, Steak 954 a modern update on the classic steakhouse with an indulgent menu, locally sourced seafood, and a global wine selection. Whilst El Vez, with deep roots in regional Mexican cooking, the menu is built around guacamoles, fundidos, ceviches, tacos, quesadillas and enchiladas made from scratch with authenticity in mind.

We are seeking eager Evening Line/Prep Cook candidates to join our diverse hotel team!

Qualifications & Requirements
  • 2+ years of experience as a Line/Prep Cook working in a well-rated restaurant
  • Ability to execute dishes consistently and effectively
  • Experience grilling and sautéing of Prime cuts of steak, chops, pork, whole fish, shellfish and seafood
  • Experience with classic stock production: Fumet, Brown stocks, White stocks, bouillon and glace
  • Great work ethic and commitment to uncompromising quality
  • Culinary degree is a plus
  • Full-time, open PM availability

We offer: An opportunity for career advancement and professional growth. Competitive pay, paid time off, dining discounts, comprehensive benefits coverage, commuter benefits, 401k options, and more!

Steak 954 is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Dining Discounts


Required Skills

Dressing Making

Fish Cookery

Frying

Food Safety Knowledge

Portioning

Sauce Making

Prepping Ingredients

Vegetable Cookery

Cleaning / Sanitation

Prepping Food

Meat Cookery

Grilling

Communication

Kitchen Equipment Use

Sauteing

Positive Attitude

Read more


View Job Description

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Steakhouse

Upscale Casual

Part of STARR Restaurants

STEAK 954, a modern interpretation of the classic steakhouse showcases the pure and simple flavors of dry-aged meats with a sterling cast of sides and sauces in a chic yet comfortable resort-style setting. The bar is stocked with a buzz-worthy selection of fine wines and cocktails created with exotic ingredients and time-honored techniques, served with Fort Lauderdale flair. The ambiance combines mediums of dark woods, bold floral silk wall panels, organic materials and clean lines to create a breezy, tropical feel on a palate of vibrant blues and greens. And the centerpiece of the restaurant— a 15-foot long reef aquarium home to mesmerizing jellyfish—is a rare and spectacular sight. Eclectic, vibrant and playful—just another Starr-struck experience at the table of Bon Appétit and Zagat Survey's "Restaurateur of the Year."

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