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Shift Supervisor
Lost Larson
5318 N Clark St, Chicago, IL 60640, United States
Lost Larson hiring Shift Supervisor in Chicago, IL

Lost Larson hiring Shift Supervisor in Chicago, IL

Lost LarsonMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 13, 2022

Sorry, this job expired on Feb 13, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Lost Larson is rooted in our desire to be the “neighborhood bakery”. We value relationships with our neighbors and aim to make high quality products accessible to people from all walks of life through our friendly and welcoming hospitality.

Lost Larson seeks an energetic, friendly, and highly motivated person to join our front of house team as a supervisor. Our ideal candidate is passionate about high quality service and is a team player who takes initiative. Barista experience is a plus! 

Please submit a resume and provide a cover letter explaining why you’d like to work for Lost Larson. 

General expectations:

  • Cultivate a warm environment by greeting and engaging with guests in-person and over the phone
  • Prepare and fulfill orders in a timely manner, communicating with back of house as needed
  • Assist guests wherever needed and exceed service expectations
  • Work well under pressure while maintaining attention to detail
  • Clearly communicate with all team members and managers
  • Consistently promote high standards through personal example so that each staff member understands the standards and behaviors expected of them
  • Assist with new staff training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Provide feedback to a manager on staff performance as needed
  • Develop positive relationships with the team by understanding and addressing individual motivations, needs and concerns
  • Monitor the completion of tasks, ensure good performance and record on appropriate systems
  • Respond quickly to requests from guests, co-workers, and managers while being accurate, polite and enthusiastic
  • Identify and assist in resolving any issues that might occur during a shift
  • Follow all cash management and cash register policies and ensure proper cash management practices
  • Ensure opening and closing procedures are followed accurately
  • Demonstrate proper handling and storage of cleaning and food service equipment
  • Develop and build a culture of engagement across the business to provide a highly energized team which is flexible to meet the changing needs of the business
  • Check-in with each team member as they arrive to work, provide encouragement and direction for the day’s tasks
  • Facilitate implementation and improvement of practices throughout the team
  • Evaluate performance of team and redirect behaviors when necessary
  • Demonstrate a commitment to the success of the business and team members
  • Manage inventory counts and oversee essential ordering
  • Maintain a safe and sanitary work environment, as well as ensuring specifications are met for health inspections 


  • High volume experience
  • Leadership experience
  • Customer service expertise
  • Ability to multi-task and work efficiently and quickly
  • Barista experience preferred, not required

Full time position at our Andersonville location. Benefits for full-time after 90 days including healthcare, vision and dental plans as well as 401K and paid vacation. Compensation ranges between $20-22/hr based on experience.

Compensation Details

Compensation: Hourly (Based on Experience)

View Job Description

Open Jobs From Lost Larson

Pastry Cook
Full/Part Time • Hourly (Based on Experience)
Require min. 1 year of experience

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Bakery / Patisserie

2 Employee RecommendationsSee Details

Lost Larson bakery and pastry shop is located in the Andersonville neighborhood of Chicago with a second location in Wicker Park. Led by Bobby Schaffer, former executive pastry chef of Blue Hill at Stone Barns and Grace restaurant.

With a focus on in house stone milling and a dedication to locally grown food, Lost Larson offers a changing menu of house made breads, pastries, baked goods and café bites.

Come be a part of a hard working and dedicated team!

Open Jobs From Lost Larson
Pastry Cook