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Lead Line Cook
Halfway Crooks Beer
60 Georgia Avenue Southeast, Atlanta, GA
Halfway Crooks Beer hiring Lead Line Cook in Atlanta, GA

Halfway Crooks Beer hiring Lead Line Cook in Atlanta, GA

Halfway Crooks BeerMore Info

Full Time • Hourly ($16.00 - $20.00)
Expired: Feb 12, 2022

Sorry, this job expired on Feb 12, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

0-1 years


Job Details

Halfway Crooks Beer is a brewery in Summerhill, Atlanta with a special appreciation for good lager.  We are a small  team working to create exceptional experiences for our guests, neighbors, friends, and greater community  through quality beer, food, and service.

Department: Kitchen

Direct Report: Kitchen Manager/General Manager

Job Type: Part-time/Full-time

Role: The Line Cook position runs the day to day food service operations of Halfway Crooks Beer. This is not a standard line cook position. It is typical for one individual at a time to run our small kitchen so qualified candidates must be capable of working independently in prep and throughout service. Essential to the position is a passion for cooking, an ability to stay organized and work clean, desire to take initiative and stay busy, follow recipes and execute menu, and maintain a great attitude. Adherence to opening, service, and closing SOPs and desire to maintain and procure a positive work environment is essential.


Compensation Details

Compensation: Hourly ($16.00 - $20.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Basic Knife Skills

Menu Development

Recipe Development

Food Safety Knowledge

Safety Procedures Knowledge

Kitchen Equipment Maintenance

Expediting

Frying

Cleaning / Sanitation

Portioning

Receiving

Team Development and Training

Ordering / Purchasing

Inventory Management

Food Cost Management

Read more


View Job Description

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Halfway Crooks Beer is a craft brewery located in the Summerhill neighborhood of Atlanta, Georgia that specializes in carefully brewed, traditionally executed lagers and Belgian-influenced beers. Since opening its doors in July of 2019, its mix of Belgian café and retro computing branding have provided patrons with a fresh and innovative drinking experience.

"The man is camped on a great plain with a small fire providing a flickering light and intermittent warmth. Tiny wisps of smoke ascend into a vast, clear night sky. Tomorrow the sheep will move, leaving behind today. After ten steps these are lost from sight and smell, probably forever. With them he leaves too his brief speculation about sky and earth, brought on by the calmness of night, and he peers toward the horizon in search of beauty, love, and lager."