If you enjoy great work benefits, interacting with people, are solution-oriented and get satisfaction from delighting customers, then this position may be the one for you. We have several full time positions open with varied hours. Please see benefits below, followed by the job duties.
JOB SUMMARY
Preparation of hot and cold menu items. Cleanliness of assigned station, reach ins, sinks, and countertops. Storing of unused food stuffs in proper fashion. Proper reheating and holding of all daily stock.
ESSENTIAL FUNCTIONS
- Preparation, cooking and servicing of all menu items
- Maintain service, production and preparation specials on all menu items
- Maintain all food products at proper holding temperatures
- Keep area neat and organized at all times - Products properly labeled, dated and rotated - Coolers clean and organized at all times
- Proper requisitioning and transfer of all needed items for station
OTHER JOB FUNCTIONS
All other job duties as assigned by management. This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee.
QUALIFICATIONS / STANDARDS
- Previous experience high volume broiler, sauté and salad areas
- Good knife skills
East Bank Club is an Equal Opportunity Employer and drug/ smoke free workplace.
Diversity, Inclusion and Belonging Matters
East Bank Club commits to a culture of inclusion and belonging characterized by connection across our similarities and differences. We honor the dignity of all employees by enabling each to reach their fullest potential, and by doing so, better serve our members. We serve a diverse group of members and recognize the importance of diversity and inclusion in enriching the employee and member experience required to support our mission. EBC is committed to attracting, retaining, and developing employees with varying identities and backgrounds.
MANDATORY COVID-19 VACCINE PROGRAM effective October 1, 2021. All newly hired employees with a start date of October 1, 2021 or later, will be required to supply proof of COVID immunization or receive an approved exemption during the onboarding process.