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Assistant Kitchen Manager
Mandu
453 K St NW, Washington, DC 20001, United States
Mandu hiring Assistant Kitchen Manager in Washington, DC

Mandu hiring Assistant Kitchen Manager in Washington, DC

ManduMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 11, 2022

Sorry, this job expired on Feb 11, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Mandu, DC's original Korean resaturant, is looking for an assistant kitchen manager to work with our team. This person would work directly with our executive chef, as well as co-owners/chefs Yesoon and Danny Lee (also of popular establishments CHIKO and Anju).  

The menu at Mandu is heading in a direction that is exploring the history and rich culture of Korean cuisine, going back to even the dynasty era of the region.  We will be researching and utilizing classic recipes while also impleneting modern techniques and current available produce and proteins to turn these ideas in to reality.  

The assistant kitchen manager would be full-time, helping with prep, service, ordering, scheduling, as well as recipe development.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Potential Bonuses, Dining Discounts


View Job Description

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Korean

Casual Dining, Bar / Lounge, Restaurant Group

Washington, DC's original full-service Korean restaurant, operated by Yesoon and Danny Lee.