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Server
Geja's Cafe
340 West Armitage Avenue, Chicago, IL, United States
Geja's Cafe hiring Server in Chicago, IL

Geja's Cafe hiring Server in Chicago, IL

Geja's CafeMore Info

Full Time • Hourly ($35.00 - $50.00)
Expired: Feb 11, 2022

Sorry, this job expired on Feb 11, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Geja’s Café, Chicago’s iconic fondue restaurant is currently accepting resumes for our service team. The position will consist of mostly serving shifts and bar shifts as needed. We are seeking an individual who has previous high volume, fine dining experience. The ideal candidate must have excellent knowledge of front of house responsibilities along with exceptional guest relation skills.

Geja's Café was established in 1965 as Chicago's first wine bar. In 1971 we moved to our current location and have grown into Chicago's Most Romantic Restaurant featuring fondue dining, fine wines and live classical flamenco music.

We offer a fun and professional work environment. We are only open for dinner and you would get a set schedule. 


Benefits:

  • Vacation and sick pay.
  • Health, dental and vision insurance.
  • Short and long term disability.
  • Profit sharing program.

Requirements:

  • A desire to learn about wine, service, hospitality, & to become part of the team at one of the most unique restaurants in the nation.
  • AT LEAST 2 years of fine dining experience as a server.
  • AT LEAST 1 year of bartending experience.
  • Basic wine knowledge and experience in wine service.
  • Must be able to work nights & Sundays.
  • The ability to multi-task, great organizational skills and also be dependable, efficient, friendly & service oriented.

 

Thank you for your interest!  We look forward to reviewing your resume.


Compensation Details

Compensation: Hourly ($35.00 - $50.00)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


View Job Description

Open Jobs From Geja's Cafe


General Manager
Full Time • Salary ($70k - $80k)
Require min. 5 years of experience

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Fondue, Seafood, Steakhouse

Upscale Casual, Fine Dining

For over 56 years, fondue dining at Geja’s Café has been a favorite indulgence for Chicagoans as well as out-of-towners. It’s a perfect way to kindle romance, celebrate a special occasion or simply join family and friends for a fun and unforgettable dining experience.

We are a fine-dining restaurant with an extensive wine list, crafted cocktails, rich history, and unique experience for employees and guests alike.

Open Jobs From Geja's Cafe
General Manager