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Sushi Chef Job Description
A chance for a talented and passionate leader to be a part of opening Los Angeles’ newest and most exclusive venue. Nested in the west end of historic Sunset Boulevard, The Bird Streets Club promises a most discerningly Private Members enclave. A culture of refined service, ensuring that the diverse mix of change-makers can relax into the moment. Managed by the most iconic brand in hospitality and nightlife, The h.wood Group, The Bird Streets Club will offer glamorous dining, exquisite service and memorable experiences.
Like our membership, the Culinary Team will be a curated collection of innovative thinkers and creative trailblazers who enjoy the creative challenges involved in bringing this project to light. Some of the responsibilities of this position include.
Works alongside the Management team to manage daily kitchen activities, including overseeing staff, aiding with menu preparation, ensuring food quality and freshness, and monitoring ordering and stocking. Provides meal quality and consistency by following designated recipes. We are looking for an energetic professional who doesn’t mind wearing multiple hats. Well organized, flexible and enjoy the challenges of working in a fast-paced environment.
JOB DETAILS AND BENEFITS:
Compensation: Salary (Based on Experience)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses
Part of The H.Wood Group