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Intent To Dine Hospitality - Silverlake hiring Assistant General Manager in Los Angeles, CA

Intent To Dine Hospitality - SilverlakeMore Info

Full Time • Salary (Based on Experience)
Expired: Feb 9, 2022

Sorry, this job expired on Feb 9, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

6+ years


Job Details

New project coming to Sunset Boulevard in Silverlake is looking for an experienced, well-rounded Manager who is ready to take on a significant role with accountability and responsibility for all front of the house operations. We will have two restaurants side by side (plus a tiny little retail shop!). Our Spanish themed concept "Bar Moruno" will be in partnership with Chef Chris Feldmeier, and our Japanese-Peruvian concept, "Causita," is in partnership with Chef Ricardo Zarate. Between the two will be our food and beverage retail shop, "Rapido." Both Chefs have long and illustrious histories in Los Angeles and are an inspiration to work with.
Candidates must have an insatiable commitment to hospitality and love for and knowledge of food and beverage. Wine knowledge in particular is an absolute necessity. A solid grasp of financials, cost controls, HR, health department standards etc. is a must. Past success helping to develop and maintain positive teams and cultures is critical. This is a terrific opportunity to work with some of the best in the business in a fantastic location.



Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Potential Bonuses, Wellness Program


Required Skills

Comunication

Organization

Hospitality Driven

Teamwork

Wine Knowledge

Spirits Knowledge

Health Department Knowledge

Labor Management

Read more

View Job Description

Open Jobs From Intent To Dine Hospitality - Silverlake


Server
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Servers
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 5 years of experience
Dishwasher
Full Time • Hourly ($18.00) plus tips
Require min. 2 years of experience
Barback
Full Time • Hourly ($19.00)
Require min. 1 year of experience
Host
Full/Part Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience
Line Cook
Full Time • Hourly ($22.00) plus tips
Require min. 2 years of experience

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OPENING SOON

Spanish, Peruvian

Fine Dining, Upscale Casual, Wine Bar

Part of Intent to Dine Hospitality

Dynamic new project coming to Sunset Boulevard in Silver Lake! Two neighboring restaurants ("Bar Moruno" & "Causita") with separate culinary concepts (Spanish and "Nikkei" - Japanese/Peruvian) plus a gourmet food and wine shop called "Rapido."
The Chefs (Ricardo Zarate and Chris Feldmeier) have long histories in Los Angeles. This is a great opportunity to work, learn and grow in a collaborative environment with some of the best in the business.

ServerServersDishwasherSee all open jobs (6)