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Parson's Chicken & Fish - Chicago hiring Sous Chef in Chicago, IL

Parson's Chicken & Fish - ChicagoMore Info

Full Time • Salary (Based on Experience)
Expired: Feb 8, 2022

Sorry, this job expired on Feb 8, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

Parson's is looking for a confident and detail oriented sous chef to help us with our Logan Sq location.  
2952 W Amitage

Vaccine mandated for all employees 

Title: Sous Chef

Hours: 45-50 per Week

Reports to: Site Chef, Executive Chef, Culinary Director   


Position Objective: Example: Our Sous Chefs are management on site, and as such, they are the backbone and leader of the kitchen as a whole. Their primary focus is the oversight of daily operations and the communication with the line staff. This position also oversees line staff to ensure a positive guest experience. They will maintain the tone and vibe as related from Land and Sea Dept.


Essential Duties and Responsibilities:


Oversight of Staff:

  • Supervise all employees on shift to ensure a smooth service 
  • Manage line staff effectively to ensure completion of daily responsibilities

Oversight of Sales and Profitability

  • Work with Site Chef on daily ordering  based on sales to ensure proper food cost
  • Oversee staff to ensure proper use of all product in house

Oversight of Property

  • Maintain a clean work environment throughout the shift including clean floors, work surfaces, and equipment
  • Help organized all food storage areas including walk-in’s and dry storage areas
  • Observe all city of chicago food safety guidelines
  • Maintain professional appearance at all time, attitude and appearance
  • Must be able to lift 40 lbs and stand for extended periods of time
  • May perform other job duties as they arise


Land and Sea Dept. is committed to maintaining our diverse and inclusive workforce and all applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.  


Our company is family friendly and sincerely values a proper work-life balance, offering the accommodations and flexibility our workforce community enjoys and requires. 


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts


Required Skills

Basic Knife Skills

Food Safety Knowledge

Safety Procedures Knowledge

Kitchen Equipment Maintenance

Expediting

Fish Butchery

Fish Cookery

Budgeting

Costing

Frying

Grilling

Inventory

Cleaning / Sanitation

Kitchen Management

Meat Butchery

Meat Cookery

Ordering / Purchasing

Receiving

300+ Covers Per Night

Scheduling

Servesafe Certified

Team Development and Training

Read more

View Job Description

Open Jobs From Parson's Chicken & Fish - Chicago


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Require min. 2 years of experience
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Seasonal • Hourly ($10.00) plus tips
Require min. 3 years of experience
Server
Seasonal • Hourly ($10.00) plus tips
Require min. 1 year of experience

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