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Restaurant Manager
St Anselm
1250 5th St NE, Washington, DC
St Anselm hiring Restaurant Manager in Washington, DC

St Anselm hiring Restaurant Manager in Washington, DC

St AnselmMore Info

Full Time • Salary (Based on Experience)
Expired: Feb 7, 2022

Sorry, this job expired on Feb 7, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
Located in the Union Market neighborhood, St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked. The second outpost of Joe Carroll’s popular NYC restaurant aims to bring some of the laid-back vibes of Brooklyn to Washington, DC. While steak is a specialty, the creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. We are seeking an enthusiastic Manager to join our restaurant hat has quickly won the hearts of Washingtonians with a Washington Post rated ⭐️⭐️⭐️ - and for good reason!

We offer: Support to achieve career advancement and professional growth with over 30+ sister restaurants in our group, we have unique opportunities, all of which in major metropolitan cities. Additionally , a compensation package which is above market standards, including 2 weeks paid vacation, a comprehensive benefits coverage, 401k options, company dining privileges and more!


Qualified candidates will have:
• 1-2+ years of progressive management experience in well-rated restaurant
• Experience hiring, training and mentoring a diverse hourly FOH staff
• Ability to drive performance and success
• Strong beverage knowledge including wine, beer, and classic/craft cocktails
Prior familiarity with POS, ALOHA & OpenTable software systems highly preferred

Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Commuter Benefits, Dining Discounts


Required Skills

Can Lift Up to 50 Lbs

Service Procedures

Business Management Knowledge

Wine Service

Customer Service

Food and Beverage Pairing Knowledge

Office Suite Software

POS Systems

Team Development and Training

Staff Management of up to 75

Craft Cocktail Knowledge

Classic Cocktails Knowledge

Wine Knowledge

Beer Knowledge

Reservation Systems

Online Reservation Systems

Staff Scheduling

Managing Staff

Managing a Team

Aloha Experience

Resy

Open Table

Team Coaching

Staff Training

Food Safety Knowledge

Read more


View Job Description

Open Jobs From St Anselm


Assistant General Manager
Full Time • Salary (Based on Experience)
Require min. 3 years of experience
Baker
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Dishwasher
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Host
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Reservationist
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Server
Full Time • Hourly ($5.05) plus tips
Require min. 1 year of experience
Cashier
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
PM Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
PM Pastry Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Executive Sous Chef
Full Time • Salary (Based on Experience)
Require min. 3 years of experience
AM Line Cook
Full Time • Hourly (Based on Experience)
Require min. 2 years of experience
Broiler/Meat Line Cook
Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Bartender
Full Time • Hourly ($5.00) plus tips
Require min. 2 years of experience

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New American, Steakhouse, American

Restaurant Group, Casual Dining, Upscale Casual

1 Employee RecommendationSee Details

Part of STARR Restaurants

St. Anselm is an American tavern devoted to the pleasures of grilled meats and great ingredients simply cooked.

While steak is a specialty, Chef Marjorie Meek-Bradley’s creativity doesn’t stop there. Delicious food, eclectic wines, and classic cocktails set the tone for a great experience. Paired with friendly service in an unpretentious setting adorned with offbeat décor, dining at St. Anselm is the total package.

Open Jobs From St Anselm
Assistant General ManagerBakerDishwasherSee all open jobs (13)