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Bottega Louie Restaurant & Patisserie debuted in DTLA in 2009 and has since gained a legendary reputation as a world class patisserie and luxury Italian restaurant. We recently opened our second location in West Hollywood and have opportunities for hospitality professionals to join our team.
We are looking Warehouse Supervisor that embody the following:
Job Responsibilities include but are not limited to:
Qualified Warehouse Supervisors must be detail oriented, enthusiastic, and have a great attitude. Two Years’ experience in a similar position is a plus.
Bottega Louie offers competitive compensation, dining discounts, Health, Dental, + Vision, Paid Time Off and immense growth potential!
We are HIRING for ALL ROLES in our Pastry Kitchen, including Dishwashers, Pastry Cooks, and Bakers.
Bottega Louie uses E-Verify on all applications received.
Compensation: Hourly ($21.00 - $23.00)
Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Dining Discounts
Bakery / Patisserie, Casual Dining, Specialty Grocer
Part of Bottega Louie
Talent Acquisition Specialist