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Line Cook
KYU
251 NW 25th St, Miami, FL 33127, United States
KYU hiring Line Cook in Miami, FL

KYU hiring Line Cook in Miami, FL

KYUMore Info

Full Time • Hourly (Based on Experience)
Expired: Feb 4, 2022

Sorry, this job expired on Feb 4, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details

We are looking for a professional and passionate line cook to prepare food to the exact chef’s specifications and to set up stations for the menu. Line cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals.

Responsibilities

  • Set up and stock stations with all necessary supplies
  • Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces)
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Answer, report, and follow executive or sous chef’s instructions
  • Clean up station and take care of leftover food
  • Stock inventory appropriately
  • Ensure that food comes out simultaneously, in high quality, and in a timely fashion
  • Comply with nutrition and sanitation regulations and safety standards
  • Maintain a positive and professional approach with coworkers and customers

Skills

  • Proven cooking experience, including experience as a line chef, restaurant cook, or prep cook
  • Excellent understanding of various cooking methods, ingredients, equipment, and procedures
  • Accuracy and speed in executing assigned tasks

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Paid Time Off, Dining Discounts

View Job Description

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(786) 577-0150