Peak is a premium restaurant located on the 101st floor of 30 Hudson Yards; in a State-of-the-Art building with panoramic views and situated above Edge the highest outdoor observation deck in the city. A luxurious destination with breath-taking views of lower New York City.\

Peak is looking for a sommelier to oversee our wine menu and offer recommendations on the best pairings. 

Our Sommeliers should demonstrate a friendly personality, strong knowledge of food and wine pairings, and good interpersonal skills.

Responsibilities:

• Creating and updating wine lists with the chefs and managers.
• Making recommendations on food and wine pairings.
• Ensuring that the wine cellar is fully stocked.
• Informing guests on the variety of wines available.
• Support training wait staff on available wines.
• Organizing wine tasting events with managers.
• Complying with health and safety regulations.

Requirements:

• Certification as a sommelier or a degree in hospitality is beneficial.
• Previous experience as a sommelier, wine steward, or in a hospitality role.
• Extensive knowledge on wines and regions of the different types.
• Available to work weekends ad holidays