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Sommelier
Marea - New York
240 Central Park S, New York, NY 10019
Marea - New York hiring Sommelier in New York, NY

Marea - New York hiring Sommelier in New York, NY

Marea - New YorkMore Info

Full Time • Hourly (Based on Experience) plus tips
Expired: Jan 28, 2022

Sorry, this job expired on Jan 28, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

Michelin-starred Marea, from famed hospitality firm Altamarea Group and located in Central Park South, is looking for energetic & passionate sommeliers to join the team. Meaning “tide” in Italian, Marea redefines the seascape of high-end Italian cuisine offers employees the opportunity to work with quality Italian cuisine & wine/spirits, a respectful, safe, professional work environment, and a management team uniquely invested in the growth and success of all team members.

Responsibilities include:
- Actively engage in service and lead with a hands-on approach.
- Take the lead in growing wine/beverage sales in the restaurant and develop strong guest relationships
- Help maintain the wine cellar, the beverage storeroom, and assist in monthly inventories

Requirements:
- 4 years of restaurant industry experience preferred, with 2 years of experience working with beverage
- Solid foundation with Italian and French wine & spirits.
- Candidates should be highly organized, efficient, and be able to work precisely
- Ability to multitask and plan ahead
- Ability to teach and encourage the restaurant staff to develop their wine knowledge
- Candidates should demonstrate creativity and a commitment to the brand success
- Must have a flexible schedule and open availability to meet business needs


We offer COMPETITIVE COMPENSATION, medical, dental, and vision benefits after 90 days of employment for full-time employees. If you are interested in joining the Marea team, please submit your resume. Attachments that cannot be opened will not be considered.

Altamarea Group is an Equal Opportunity Employer.

Compensation Details

Compensation: Hourly (Based on Experience) plus tips

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Commuter Benefits, Dining Discounts


Required Skills

Fine Dining Service

Serving Wine

Food / Wine Pairing

Wine Knowledge

Wine Service

Pouring Wine

Staff Wine Training

High Volume of Guests

Guest Focused

Guest Service

Guest Relations

Engaging with Guests

Friendliness to Guests

Communicate with Guests

Interacting With Guests

Dealing with Guest Needs

Ensuring Guest Satisfaction

Create Strong Relationships with Guests

Building Great Guest Experiences

Team Player

Teamwork

Read more

View Job Description

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Italian, Seafood

Upscale Casual

Part of Altamarea Group

Marea, meaning “tide” in Italian, redefines the seascape of high-end Italian cuisine serving regional foods of Italy that are heavily influenced by ingredients drawn from the four bodies of water that surround the boot, and Marea presents a fresh interpretation of this coastal cuisine.

At Marea, the menu reads like a study of the sea. The crux of the cuisine is devoted to the freshest and most seasonal fish and shellfish sourced from both the Mediterranean and waters worldwide. The breadth of the menu offers you the opportunity to select and choose your dining experience.

Selections are devoted to crudo, a wide variety of oysters & clams and antipasti. Marea is famous for their house-made pastas replete with frutti di mare. The menu also includes composed fish dishes, whole fish preparations and a short selection of meat to round out the extensive offerings. The wine list, overseen by Beverage Director Francesco Grosso, features a significant selection of wines that pair perfectly with the bounty of the sea. With over 750 selections, 50 percent of the wine list is dedicated to European whites, which complement the fresh fish and seafood; the restaurant has over 15 rosé selections to offer year round.

The elements that Altamarea Group became known for – superb cuisine, seamless service, award-winning wine programs all in a comfortable and relaxed atmosphere comingle seamlessly as the tide rolls in on Central Park South. To date, Marea has received a Michelin star, the 2010 James Beard Award for Best New Restaurant, three stars from The New York Times, named Best New Restaurant by Bon Apetit, Esquire, and GQ Magazine and also Best Italian Restaurant by Zagat.

Awards
2021
2020
2020
2020
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