Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
BIÂN Chicago - Food & Beverage
600 W Chicago Ave, Chicago, IL
BIÂN Chicago - Food & Beverage hiring Line Cook in Chicago, IL

BIÂN Chicago - Food & Beverage hiring Line Cook in Chicago, IL

BIÂN Chicago - Food & BeverageMore Info

Full Time • Hourly ($18.00 - $22.00)
Expired: Jan 5, 2022

Sorry, this job expired on Jan 5, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details
BIÂN is a private members club with a foundation in wellness designed to help people achieve optimal health, find their center, establish a community, and ultimately optimize their best self. The Restaurant at Bian is looking for hospitality professionals who want to be part of an enlightened team of forward thinkers. 

POSITION SUMMARY: BIÂN is looking for experienced, courteous and motivated individuals to join our team as one of our line cooks. Our line cook will be hardworking, dependable, motivated, and passionate about cooking. This candidate will possess a great eye for detail and will be responsible for the planning and execution of all

DUTIES AND RESPONSIBILITIES:
 
Including, but not limited to the following:
  • Prepare ingredients and cook dishes as directed by chefs.
  • Project a positive and professional attitude with both coworkers and members.
  • Minimize waste to ensure cost control.
  • Prepare all dishes in a timely manner by maintaining a properly stocked and clean workspace and meeting all prep time demands.
  • Maintain a clean workspace, including equipment, tables and shelves.
  • Perform additional tasks as assigned by chef. 

Minimum Qualifications 
  • Understanding of cooking methods, procedures and knife skills.
  • Ability to execute with accuracy, speed and attention to detail.
  • Ability to read and follow cooking directions.
  • Must be highly organized and self-motivated.
  • Must have proven cooking experience, including experience as a cook, chef or prep cook.

Please respond with a resume and cover letter expressing why you might like to join our team!


Compensation Details

Compensation: Hourly ($18.00 - $22.00)

Benefits & Perks: $250 signing bonus


Required Skills

Teamwork

Work In a Fast-Paced Environment

Communication

Kitchen Equipment Use

Basic Knife Skills

Efficiency

Food Preparation Methods

Cooking Methods

Following Recipes

Accuracy

Can Stand For Long Periods of Time

Taking Direction and Feedback

Food Safety Knowledge

Positive Attitude

Safety and Sanitation

Organizational Skills

Professionalism

Quality Control

Problem-Solving

Read more

View Job Description

Open Jobs From BIÂN Chicago - Food & Beverage


Steward
Full Time • Hourly ($16.00 - $19.00)
Require min. 0-1 years of experience
Line Cook
Full Time • Hourly ($18.00 - $22.00)
Require min. 1 year of experience
Server
Full Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience

Other jobs you might be interested in


Line Cook
Mel's Craft BBQ
Full Time • Hourly (Based on Experience) plus tips
Park Ridge, IL • Casual Dining
Line Cook
Parson's Chicken & Fish - Chicago
Full Time • Hourly ($19.00 - $21.00)
Land and Sea Dept.
Chicago, IL • Casual Dining
Line Cook
The Emily Hotel
Full Time • Hourly (Based on Experience)
Chicago, IL • Boutique Hotel
Line Cook
Bitterpops
Full Time • Hourly ($17.50 - $20.00)
Chicago, IL • Quick Service
Line Cook
Flat & Point
Full Time • Hourly ($18.00 - $20.00)
Chicago, IL • Cafe
Award
Overnight Baker
The Peninsula Chicago
Full Time • Hourly (Based on Experience)
The Peninsula Hotels
Chicago, IL • Luxury Hotel
Line Cook
Goose Island Brewhouse
Full Time • Hourly ($18.00 - $22.00)
Chicago, IL • Upscale Casual
Line Cook
Mel's Craft BBQ
Full Time • Hourly (Based on Experience) plus tips
Park Ridge, IL • Casual Dining
Line Cook
Parson's Chicken & Fish - Chicago
Full Time • Hourly ($19.00 - $21.00)
Land and Sea Dept.
Chicago, IL • Casual Dining
Line Cook
Apolonia
Full Time • Hourly ($18.00)
Restaurants by Chef Stephen Gillanders
Chicago, IL • Casual Dining
Line Cook
Chef’s Special Cocktail Bar
Full Time • Hourly (Based on Experience)
Chicago, IL • Bar / Lounge
Line Cook
Mini Mott
Full Time • Hourly ($17.00 - $19.00)
Chicago, IL • Casual Dining
Line Cook
Lyra
Full/Part Time • Hourly (Based on Experience)
Dineamic Hospitality
Chicago, IL • Upscale Casual
Brunch Cook
Longman & Eagle
Full/Part Time • Hourly (Based on Experience)
Chicago, IL • Casual Dining
Line Cook
Kumiko
Full/Part Time • Salary ($40k) plus tips
Chicago, IL • Upscale Casual
Line Cook
Union
Full Time • Hourly ($19.00 - $21.00)
Chicago, IL • Bar / Lounge
AM Cook
Lardon
Full Time • Hourly ($19.00 - $21.00)
Chicago, IL • Casual Dining
Line Cook
Tempesta Market, Chicago IL
Full Time • Hourly (Based on Experience)
Chicago, IL • Fast Casual
Line Cook
Gadabout
Full Time • Hourly ($15.00) plus tips
Chicago, IL • Bar / Lounge
Line Cook
Jeff & Judes
Part Time • Hourly ($16.00) plus tips
Chicago, IL • Bakery / Patisserie
Line Cook
Hotel Lincoln Chicago
Full Time • Hourly (Based on Experience)
Chicago, IL • Hotel Group
Line Cook
The Kennison
Full/Part Time • Hourly ($18.00 - $22.00)
90/94 Restaurant Group
Chicago, IL • Upscale Casual
Line Cook
Antico Posto
Full/Part Time • Hourly (Based on Experience)
Lettuce Entertain You Restaurants
Oak Brook, IL • Casual Dining
Line Cook
Union Sushi + Barbeque Bar
Full Time • Hourly (Based on Experience)
Union Hospitality Group
Chicago, IL • Casual Dining
+8 Awards
Line Cook
Sepia
Full Time • Hourly ($17.00)
Chicago, IL • Fine Dining
Line Cook - Roots Pizza Lincoln Square
Roots Handmade Pizza - Lincoln Square
Full Time • Salary/Hourly (Based on Experience)
The Fifty/50 Restaurant Group
Chicago, IL • Bar / Lounge
Line Cook
The Carrington at Lincolnwood
Full/Part Time • Hourly (Based on Experience)
Lincolnwood, IL • Casual Dining
Line Cook
The Emily Hotel
Full Time • Hourly (Based on Experience)
Chicago, IL • Boutique Hotel

New American

Upscale Casual

Part of BIÂN

BIÂN is a private members’ club built on the foundation of holistic health and social well-being. We are pioneers in bringing these elements together with the highest of standards and integrity – right here, in Chicago.

Anchored by a partnership with acclaimed Boka Restaurant Group, the food program at BIÂN is designed with intention, is ambitious in its sourcing, and contains broad offerings for all three meal periods. Lee Wolen, Michelin starred Chef of both Boka & Somerset, has curated a menu based on healthy food that is still craveable. This is perfectly symmetrical with the menu’s mission statement: “Creating the best tasting food, that still aligns with members health initiatives.”

StewardLine CookServer