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Executive Chef
Pebble Bar
67 West 49th Street, New York, NY
Pebble Bar hiring Executive Chef in New York, NY

Pebble Bar hiring Executive Chef in New York, NY

Pebble BarMore Info

Full Time • Salary (Based on Experience)
Expired: Jan 2, 2022

Sorry, this job expired on Jan 2, 2022. Below are other jobs that may be of interest to you.

Required Years of Experience

3 years


Job Details

We are seeking an experienced and talented person to helm a new project in the heart of Rockefeller Center. This is a unique platform and opportunity to build something truly exceptional from the ground up.

We envision the food program being inventive, playful, and a little over-the-top with a focus on bar snacks and seafood (plus raw bar). We welcome those with a strong vision and point of view.

Extremely competitive salary offered with quarterly + annual bonus structure, full health benefits, and paid time off.

Pebble Bar occupies three floors of a storied townhouse on 49th and 6th. Pebble Bar opens January 2022 from partners, friends and longtime New Yorkers, Matt Kliegman, Carlos Quirarte, Matthew Charles, Noah Bernamoff and Julian Brizzi — whose award-winning hospitality projects include The Smile, The Georgia Room, The Jane Ballroom, Grand Army, Celestine, Ray’s, Rucola and Black Seed Bagels — and John and Christine Gachot of AD100 design firm Gachot Studios, whose projects include Glossier’s Soho flagship boutique, Marc Jacobs’ West Village townhouse, and Detroit’s Shinola Hotel.

The Ideal Candidate Will:

  • Be proactive, creative, and hospitality-driven with a strong proven record of success within the industry
  • Have a strong point of view balanced with an ability to collaborate and listen
  • Balance the creative needs / opportunities of the business with the physical space available to us and the financial / administrative elements of the role
  • Have experience with meeting and exceeding budget expectations through tight control of labor, purchasing, inventory, etc
  • Be interested in creating a culture based on mutual respect and professionalism within front and back of house teams


Key Responsibilities

  • Creativie R&D for and execution of bar + restaurant menus (incl. private events menus)
  • All BOH team management, incl. hiring, firing, training, disciplining, scheduling, and creation / execution of ongoing educational opportunities for team
  • Continuously hone our offerings; find and implement solutions for continuous improvement of quality and reduction of costs and waste
  • Collaborating with wider managerial team to create a culture of excellence, mutual respect, and professionalism within front and back of house teams


We are an equal opportunity employer and value diversity and inclusion and belonging at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.


Compensation Details

Compensation: Salary (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, Potential Bonuses, Dining Discounts


View Job Description

Open Jobs From Pebble Bar


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OPENING SOON

American, Seafood

Bar / Lounge, Upscale Casual

Pebble Bar is a three-floor bar and restaurant from a team of industry veterans - Noah Bernamoff, Matt Kliegman, Carlos Quirarte and Julian Brizzi - whose experience spans neighborhood restaurants, nightclubs, and cocktail bars, as well as multi-location concepts. The building (one of two remaining townhouses in Rockefeller Center) was once home to a storied Irish pub that was a favorite of the creatives working next door at 30 Rock.

The second floor will be a 50-person cocktail bar; the third floor will house an intimate, 30-seat restaurant; and the fourth will be an events space and private bar.

Open Jobs From Pebble Bar
Food RunnerBartenderServerSee all open jobs (5)