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Cake Decorator
Sweet Mandy B's Bakery Chicago
254 E Ontario St, Chicago, IL 60611
Sweet Mandy B's Bakery Chicago hiring Cake Decorator in Chicago, IL

Sweet Mandy B's Bakery Chicago hiring Cake Decorator in Chicago, IL

Sweet Mandy B's Bakery ChicagoMore Info

Full Time • Hourly (Based on Experience)
Expires: Dec 11, 2021

41 people viewed

Required Years of Experience

1 year


Job Details

Cake Decorator

Primary Tasks:

  • building and assembling cakes with fillings and icings
  • decorate cakes with buttercream according to house standards and to fit customer’s custom order requests
  • draw cake decorations free hand with buttercream

Secondary Tasks:

  • coloring buttercream, making sprinkle mixes, light cleaning
  • writing on cakes

Skills and Requirements:

    • Must have at least 1 year cake decorating experience in a professional kitchen
    • Must be detail oriented
    • Must be able to stand for long periods of time and lift 30+lbs
    • Must be able to work daytime and weekend hours
    • Culinary school graduate preferred
    • Effective time management skills are a plus
    • Ability to think on your feet, as well as independent problem solving skills are a plus
  • Must be State of Illinois & City of Chicago Food Handler Certified (ANSI Accredit)
  • About 30 hours per week


Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Paid Time Off, 401k, Dining Discounts


Required Skills

Time Management

Cake Decorating Skills




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Our story began in the kitchen at home, baking traditional comfort desserts for family and friends and watching the joy on their faces as they took their first bite.

In May of 2002, Sweet Mandy B’s opened its doors to share that happiness with the community. With its pastel colors and old fashioned décor, this neighborhood bake shop evokes a sense of warmth and nostalgia from the moment you enter.

Through the years we have had the fortune of taking part in many of our customers’ celebrations. We have truly loved watching their children and families grow, and creating the special desserts that still bring smiles today.

~Cindy