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Forbidden Root Brewery hiring Assistant General Manager in Chicago, IL

Forbidden Root BreweryMore Info

Full Time • Salary (Based on Experience)
Expired: Oct 26, 2021

Sorry, this job expired on Oct 26, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

2 years


Job Details
  • Forbidden Root is looking to expand! We are opening a new space in Ravensood and are looking for 1 AGM and another salaried Manager!!! We have spots open at BOTH locations coming up and very excited to add to our team! 
  • Taking care of guests. First and Foremost.
  • Love being on the floor with all staff during all shifts welcoming regular customers.
  • Proven track records of monitoring and managing business costs – Labor Costs/W/L.
  • Ordering and auditing experience.
  • Love working in a dynamic team.
  • Come to work full of ideas.
  • Attention to detail.
  • Have a genuine love of the industry and have fun with the team.
  • A strong knowledge of a quality food, wines, spirits, and passion for BEER!!!!
  • Manage and monitor room bookings to ensure events run correctly.
  • Understand Sales and Driving Sales.
  • Experience in Inventory Procedures. Once a month. 
  • Cash handling and banking experience.
  • Menu Upkeep for BWL/Food.
  • At least 2+ years experience as AGM. Any GM expierence Preferred.
  • Report to DOO in daily operations of restaurant.
  • Working knowledge of point of sale software, Upserve a plus. 

Compensation Details

Compensation: Salary (Based on Experience)


Required Skills

Service Procedures

Beer Knowledge

Budgeting

Business Management Knowledge

Conflict Resolution

Cocktail Making

Customer Service

Food and Beverage Pairing Knowledge

Food Safety Knowledge

Inventory

Wine List / Program Creation

Menu Development

Payroll Management

POS Systems

Pricing

Financial Management

Team Development and Training

Staff Management of up to 20

Scheduling

TIPS Certified

Read more

View Job Description

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Part of Forbidden Root Brewery

In years past, refreshing and satisfying beers were fermented from wild ingredients that were at hand. At Forbidden Root, Chicago's first botanic brewery, we craft delicious botanical beverages for today's sophisticated thrill-seeking palates.

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