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Fish Cheeks is looking for talented line cooks to join our team!
FISH CHEEKS is an upscale seafood-focused Thai restaurant on Bond street in Manhattan's NoHo neighborhood offering authentic Thai cuisine inspired by the flavorful, approachable food our chefs grew up eating.
Qualifications:- 2 years restaurant experience- Culinary training / education preferred- Available to work lunch and dinner shifts, Weekends and Holidays- Food handlers license is a must- Demonstrate a passion for food- Ability to diligently follow directions
Responsibilities include:- Prep and cook during operating hours- Supervising the cleanliness, sanitation standards and organization of the Kitchen- Quality control & maintaining high standards- Must be able to lead by example and cook professionally- Daily Production- Daily Ordering- Expediting Service- Supporting the Line as necessary- Follow the Chefs’ directions to manage all aspects of the restaurant
We offer a competitive compensation package including:Paid VacationPaid Sick Leave
Compensation: Hourly ($15.00 - $19.00)
Benefits & Perks: Paid Time Off
Bar / Lounge, Quick Service, Fast Casual, Restaurant Group, Upscale Casual
Part of Fish Cheeks / Chicks Isan