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Looking for both Front and Back Servers to adding to our newly growing team.About Us:
Esme is a newly opened concept in Lincoln Park by Chef Jenner Tomaska and Katrina Bravo focused on artistic collaboration and seasonal innovation. We will have 40 seats in the main dining room featuring a multi-course, fine-dining menu with optional tiered beverage pairings, and a seated bar for a la carte bites and cocktails. Service is detail-oriented and fast-paced, but enthusiastically genuine and warmly hospitable. Wine experience is preferred for our service team. Esme seeks to undo years of exploitive labor practices in the hospitality industry and we aim to provide a higher quality of life for all employees, including but not limited to higher wages, more generous benefits, and more opportunities for education and advancement than have been standard in the past. Weekly beverage training, periodic field trips, and guest speakers will make for a highly educational environment. The restaurant is committed to a strong ideal for social justice and are collaborating frequently with local artists, charities, and social figures to integrate and make a positive contribution to the community.
Compensation: Hourly ($15.00) plus tips
Benefits & Perks: Health Insurance