Required Years of Experience
Hojoko is a young, award-winning restaurant in a progressive restaurant group right next to Fenway Park looking to add new members to their team. We are seeking creative and hard working servers, with a genuine commitment to hospitality. Bar experience in a high volume setting is strongly preferred. Candidates must be passionate about cocktail culture and food. We are looking for humble, ego-free individuals with a genuinely positive attitude and demeanor who are dependable, focused and hospitality-driven.
The Cushman Concepts team prides themselves on the unique culture that has developed over years of hard work and commitment. They have a high level of respect for each other as well as their guests that join them every night and are looking for someone to complement the team. They are looking for energetic attitudes, an eagerness to learn and genuine personalities. If that sound like you, please send them your resume to the email address below.
This is a physically active position. Candidates must be able to lift 40 lbs and stand 8-10 hours on their feet.
Compensation: Hourly (Based on Experience) plus tips
Other jobs you might be interested in
1 Employee RecommendationSee Details
Part of Cushman Concepts
Hojoko is a lively Japanese izakaya located in the heart of Boston's historic Fenway neighborhood. Hojoko serves a unique combination of sushi rolls, yakitori, ramen and more along with award-winning cocktails, sake and beer.
We take great pride, and great pleasure, in our unique culture of caring.
Caring is Gracious, Genuine, and Humble.
We care about you.
We care about our guests.
We care about the community.
We care about our product.
We care about consistency.
We care about each and every detail of the guest experience.
We care about everyone enjoying what they do, having fun and learning.
We care about working as a team and showing the highest level of respect for everyone.
Caring is warm, but has a powerful effect when it comes to life through words, thoughts and actions.
Every action and every interaction with our guests and with each other contributes to and solidifies our culture of caring.