Altro Paradiso is looking for a part-time Pastry Cook to join their talented kitchen team.  This will be between 16 - 30 hours per week.

We are an established, professional team and work closely together in all aspects of recipe development, production, and the execution of our plated desserts for the restaurant.

You will be able to adapt to and work well in a thriving, fast-paced restaurant. As such, this person will need to be well-rounded, driven and passionate; have a strong work ethic and be organized, and efficient.  A basic knowlege of pastry is required. 

Your responsibilities will include:

• maintaining stock of menu items, including baked cakes, tarts, pastries, ice creams
• working closely with kitchen management on daily specials based on Italian classics
• adhering to COVID guidelines
• being a proactive team player

This is for an immediate start.

We are an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. We welcome applications from all types of candidates regardless of race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy and age.