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Server
GT Fish & Oyster
531 North Wells Street, Chicago, IL, United States
GT Fish & Oyster hiring Server in Chicago, IL

GT Fish & Oyster hiring Server in Chicago, IL

GT Fish & OysterMore Info

Part Time • Hourly (Based on Experience) plus tips
Expired: Aug 27, 2021

Sorry, this job expired on Aug 27, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year


Job Details

GT Fish & Oyster is looking for hospitable, knowledgeable, and ambitious servers!

We are seeking out potential servers to be a part of the GT Fish and Oyster team. We opened in 2010 and have been standing strong since.

GT Fish and Oyster has a seafood focused menu by Giuseppe Tentori that is a combination of 50% modern dishes and 50% traditional dishes all served as sharable plates.

Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012!
We pride ourselves on exceptional service and food. We have great staff incentives and a welcoming team. We need team members that have flexible hours and are willing to work weekends and some holidays. We also pride ourselves in following CDC guidelines during the COVID-19 pandemic to ensure safety for the team and the guests. 

We're excited to offer newly hired employees for this role a $1000 competitive signing and retention bonus!

Apply online if you are interested!


Compensation Details

Compensation: Hourly (Based on Experience) plus tips


Required Skills

Customer Service

Beverage Knowledge

Communication

Work In a Fast-Paced Environment

Teamwork


View Job Description

Open Jobs From GT Fish & Oyster


Line Cook
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Pastry Cook
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Server Assistant
Full Time • Hourly (Based on Experience) plus tips
Require min. 0-1 years of experience

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Seafood, Oyster Bar / Raw Bar, Tapas / Small Plates

Upscale Casual

2 Employee RecommendationsSee Details

Part of Boka Restaurant Group

GT Fish & Oyster opened its doors in 2011. The seafood focused menu by Giuseppe Tentori is a combination of 50% modern dishes and 50% traditional dishes all served as sharable. The space, put together by renowned designers 555, was inspired by what principal Karen Herold calls “part James Bond’s yacht, part New England Cottage.” One of the most difficult reservations to get in Chicago, the 90 seat GT boasts a massive 22 seat bar, a “boomerang” table that seats 12 and a 4 seat oyster bar. Giuseppe Tentori was named Chef of the Year for his work at GT Fish & Oyster by Chicago Social, and Chicago Tribune named GT Fish & Oyster one of the outstanding restaurants of 2012.

JOIN OUR TEAM: We offer competitive wages and salaries, a generous dining incentive at all BRG locations, paid time off, Health & Voluntary benefits package, consistent schedule, Sunday & Monday off, and immense growth potential!

Open Jobs From GT Fish & Oyster
Line CookPastry CookServer Assistant