Job is saved!

Click your avatar to
access saved jobs and applications

Line Cook
Nico Osteria
1015 North Rush Street, Chicago, IL
Nico Osteria hiring Line Cook in Chicago, IL

Nico Osteria hiring Line Cook in Chicago, IL

Nico OsteriaMore Info

Full Time • Hourly (Based on Experience)
Expired: Aug 27, 2021

Sorry, this job expired on Aug 27, 2021. Below are other jobs that may be of interest to you.

Required Years of Experience

1 year

Job Details

Under New Ownership and Management!

Oxford Hotels & Resorts is an award-winning full service hotel and food & beverage management company with a long established track record in the ownership and management of large-scale hotels, resorts, conference centers, restaurants, bars and rooftops throughout the United States. This portfolio experience includes a growing collection of independent lifestyle hospitality brands such as The Godfrey Hotel, LondonHouse, Hotel Julian and The Thompson Chicago.


Assures that the food is cooked to the standards of the recipes that the chef has set. Deliver quality food that exceeds our guest expectations.


Preparing the recipes and cooking for the guest. The essential duties and responsibilities for this position include the following (other duties may be assigned): 

  • Clean and organize walk-ins and shelves.
  • Makes food for a la cart and banquets.
  • Replenishes supplies
  • Sweeps, scrubs, and polishes floor.
  • Transfers large containers of food to small containers when necessary.
  • Spot cleans walls and assist with dishes.
  • Empties wastebaskets
  • Cleans ovens walls and hoods.
  • Reports maintenance deficiencies.
  • Puts away orders.


To perform this job successfully, an individual must be able to perform each essential duty satisfactorily.  The requirements listed below are representative of the knowledge, skill, and/or ability required.  Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.


High school diploma.  2 years previous experience.


Must be able to communicate clearly with guests, customers, supervisors, and fellow employees.


Must be able to make appropriate judgments regarding the process of the kitchen


  • ANSI-accredited Food Handler certificate (ServSafe or Equivalent)
  • ANSI-accredited Allergens certificate (ServSafe or Equivalent)


The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

Must be able to push/pull/lift up to 50 pounds.  Job frequently requires standing, walking, kneeling, crouching.  Must be able to effectively work on your feet for 8 hours.


Due to the seasonal nature of the hospitality industry, and the fact that the hotel provides guest services 24 hours a day, 7 days a week, any employee may be required to work rotating shifts, night shifts, and/or overtime.  Also, depending on the season, hours may be reduced at any time.

Compensation Details

Compensation: Hourly (Based on Experience)

Benefits & Perks: Health Insurance, Dental Insurance, Vision Insurance, Paid Time Off, 401k, Dining Discounts

Required Skills


Work In a Fast-Paced Environment


Kitchen Equipment Use

Basic Knife Skills


Food Preparation Methods

Can Stand For Long Periods of Time

Cooking Methods

Following Recipes


Can Lift Up to 50 Lbs

High Volume Cooking

Taking Direction and Feedback

Bending / Kneeling / Reaching / Stooping

Food Safety Knowledge

Plating and Presentation

Positive Attitude

Reading Documents

Reading Recipes

Safety and Sanitation

Cleaning / Sanitation


Read more

View Job Description

Open Jobs From Nico Osteria

Full Time • Hourly (Based on Experience)
Require min. 1 year of experience
Food Runner/Busser
Full Time • Hourly (Based on Experience)
Require min. 0-1 years of experience
Full Time • Hourly (Based on Experience) plus tips
Require min. 1 year of experience
Full Time • Hourly (Based on Experience) plus tips
Require min. 2 years of experience

Other jobs you might be interested in

Italian, Seafood

Upscale Casual

1 Employee RecommendationSee Details

Part of Oxford Hotels & Resorts, LLC

Nico Osteria brings Italian seafood to Chicago’s Gold Coast neighborhood. Nico Osteria at Thompson Chicago delivers a warm and inviting dining experience for hotel guests and local diners alike, offering breakfast, lunch and dinner, daily.

Open Jobs From Nico Osteria
HostFood Runner/BusserBartenderSee all open jobs (4)